نتائج البحث

Effect of Soy Concentrate, Oat (Avena sativa) Flour and Chia Seeds (Salvia hispanica) as a Partial Substitute of Wheat Flour (Triticum aestivum) on Protein Content, Dietary Fiber Content, Textural Shelf Life and Organoleptic Properties of Breadsticks

• Authors : Sara Guajardo Flores; Mariel Angélica Reyes Rendón; Esther Pérez Carrillo

Subjects: 0209 industrial biotechnology; food.ingredient; Salvia hispanica

• Source: Journal of Food Research. 8:77

تفاصيل العنوان

New products - Nestle enters alternative seafood category; Green Giant breadsticks from B&G Foods; Country Archer's Zero Sugar Jerky; Unilever's Hellmann's brand rolls out coleslaw.

Subjects: *FOOD; *NEW product development; *COLESLAW

• Source: Aroq - Just-Food.com (Global News). 8/20/2020, pN.PAG-N.PAG. 1p.

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Olive Garden Makes Sandwiches Out of Breadsticks And You Will Want Them.

• Authors : Press, Associated

• Source: Time.com. 5/12/2015, pN.PAG. 1p.

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Assessment of Nutritional Quality of Products Sold in University Vending Machines According to the Front-of-Pack (FoP) Guide.

• Authors : Lasala, Carmen^1,2; Durán, Antonio^1,2; Lledó, Daniel^1,2

Subjects: *PREVENTION of chronic diseases; *PREVENTION of obesity; *SALES personnelUNITED Kingdom

• Source: Nutrients. Dec2022, Vol. 14 Issue 23, p5010. 10p.

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what can you make with PIZZA DOUGH?

• Source: Health. Mar2014, Vol. 28 Issue 2, p141. 1p.

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Briefs.

Subjects: *FOOD; *NEW product development; *CORN as food

• Source: Stagnito's New Products. 2007, p34-34. 1/2p. 3 Color Photographs.

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PRODUCT SHOWCASE.

Subjects: *RESTAURANTS; *FOOD service; *FOOD industryUNITED States

• Source: Nation's Restaurant News. 4/26/2004, Vol. 38 Issue 17, p62-62. 1p.

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