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Source:
CyTA: Journal of Food. 2024, Vol. 22 Issue 1, p1-8. 8p.
تفاصيل العنوان
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Authors :
Tibaoui S; Laboratoire de Productions Animales et Fourragères, INRA-Tunisia, University of Carthage, rue Hédi Karray, Ariana 2049, Tunisia.; UR-UR PATIO (UR17AGR01), INAT, University of Carthage, 43 Avenue Charles Nicole, Tunis 1082, Tunisia.
Subjects: Chemical Phenomena*; Animal Feed/Animal Feed/Animal Feed/*analysis ; Fatty Acids/Fatty Acids/Fatty Acids/*analysis
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Source:
Molecules (Basel, Switzerland) [Molecules] 2020 Oct 27; Vol. 25 (21). Date of Electronic Publication: 2020 Oct 27.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049
تفاصيل العنوان
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Authors :
Khan IT; Department of Dairy Technology, University of Veterinary and Animal Sciences, Lahore, Punjab, Pakistan.; Nadeem M
Subjects: Cold Temperature* ; Food Handling*; Fatty Acids/Fatty Acids/Fatty Acids/*analysis
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Source:
Lipids in health and disease [Lipids Health Dis] 2020 Apr 15; Vol. 19 (1), pp. 74. Date of Electronic Publication: 2020 Apr 15.Publisher: BioMed Central Country of Publication: England NLM ID: 101147696 Publication Model: Electronic Cited Medium: Internet ISSN: 1476-511X
تفاصيل العنوان
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Source:
Animal Production Science. 2024, Vol. 64 Issue 7, p1-12. 12p.
تفاصيل العنوان
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Source:
African Journal of Food, Agriculture, Nutrition & Development. Jan2024, Vol. 24 Issue 1, p25306-25332. 27p.
تفاصيل العنوان
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Source:
Animal Production Science. 2023, Vol. 63 Issue 12, p1208-1214. 7p.
تفاصيل العنوان
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Source:
International Journal of Food Properties. 2023, Vol. 26 Issue 2, p2811-2825. 15p. 6 Charts.
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