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Adherence to Online Nutritional Monitoring Was Associated with Better Food Habits in People with T1DM during the COVID-19 Pandemic in Brazil.

• Authors : Gomes, Daniela Lopes^1,2 ; da Silva, Emily Cristina Barbosa² ; Reis, Aline Leão^1,2

Subjects: *FOOD habits; *ONLINE information services; *NUTRITIONAL assessmentBRAZIL

• Source: Nutrients. May2023, Vol. 15 Issue 9, p2121. 10p.

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Analysis of Food Habits during Pandemic in a Polish Population-Based Sample of Primary School Adolescents: Diet and Activity of Youth during COVID-19 (DAY-19) Study.

• Authors : Kołota A; Department of Dietetics, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159c Nowoursynowska Street, 02-776 Warsaw, Poland.; Głąbska D

Subjects: Adolescent Behavior* ; COVID-19* ; Child Behavior*

• Source: Nutrients [Nutrients] 2021 Oct 22; Vol. 13 (11). Date of Electronic Publication: 2021 Oct 22.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Comportamiento de los hábitos alimenticios en los estudiantes de una institución educativa de Barranquilla-Colombia.

• Authors : Gloria, Lastre-Amell¹ ; Rodríguez Villa, Diana²; Rojas-Torres, Indiana-Luz³

• Source: Archivos Venezolanos de Farmacología y Terapéutica. 2022, Vol. 41 Issue 5, p348-352. 5p.

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Food Habits, Weight Status and Metabolic Risk Factors in a Group of Adults in Tehran.

• Authors : Anari, Razieh¹; Amini, Maryam² ; Neyestani, Tirang R.²

Subjects: *METABOLIC syndrome risk factors; *ANTHROPOMETRY; *BLOOD collectionIRAN

• Source: Nutrition & Food Sciences Research. Jul-Sep2020, Vol. 7 Issue 3, p15-23. 9p.

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The relationship between modifiable lifestyle behaviours and self-reported health in children and adolescents in the United Kingdom.

• Authors : Moran, Jason¹ (AUTHOR) ; Sandercock, Gavin¹ (AUTHOR); Shaw, Brandon S.¹ (AUTHOR)

Subjects: *CHILDREN'S health; *HEALTH behavior; *SLEEP durationUNITED Kingdom

• Source: PLoS ONE. 5/16/2024, Vol. 19 Issue 5, p1-11. 11p.

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Oral Microbiota Linking Associations of Dietary Factors with Recurrent Oral Ulcer.

• Authors : Wang, Yetong¹; Yue, Haiyan¹; Jiang, Yuzhou¹

Subjects: *SALIVA microbiology; *RISK assessment; *CROSS-sectional method

• Source: Nutrients. May2024, Vol. 16 Issue 10, p1519. 14p.

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Association between Dietary Quality and Non-Alcoholic Fatty Liver Disease in Korean Adults: A Nationwide, Population-Based Study Using the Korean Healthy Eating Index (2013–2021).

• Authors : Baek, Seong-Uk^1,2,3; Kim, Taeyeon^1,2,4; Lee, Yu-Min^1,2

Subjects: *NON-alcoholic fatty liver disease; *FOOD quality; *RISK assessmentSOUTH Korea

• Source: Nutrients. May2024, Vol. 16 Issue 10, p1516. 12p.

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How Dietary Choices and Nutritional Knowledge Relate to Eating Disorders and Body Esteem of Medical Students? A Single-Center Cross-Sectional Study.

• Authors : Kosendiak, Aureliusz Andrzej¹; Adamczak, Bartosz Bogusz² ; Kuźnik, Zofia²

Subjects: *CROSS-sectional method; *HEALTH literacy; *SATISFACTION

• Source: Nutrients. May2024, Vol. 16 Issue 10, p1414. 15p.

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Patterns of eating behaviors, physical activity, and lifestyle modifications among Bangladeshi adolescents during the COVID-19 pandemic.

• Authors : Ferdous, Most. Zannatul¹ (AUTHOR) ; Islam, Md. Saiful^1,2 (AUTHOR) ; Kundu, Lakshmi Rani¹ (AUTHOR)

Subjects: *COVID-19 pandemic; *DIETARY patterns; *FOOD habitsBANGLADESH

• Source: PLoS ONE. 5/9/2024, Vol. 19 Issue 5, p1-15. 15p.

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"We know what we should be eating, but we don't always do that." How and why people eat the way they do: a qualitative study with rural australians.

• Authors : Van Dyke, Nina¹ (AUTHOR) ; Murphy, Michael² (AUTHOR); Drinkwater, Eric J.³ (AUTHOR)

Subjects: *SCHOOL children; *DIETARY patterns; *HEALTH behaviorVICTORIA

• Source: BMC Public Health. 5/6/2024, Vol. 24 Issue 1, p1-15. 15p.

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