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A STUDY OF HUMAN GROWTH IN THE FRAMEWORK OF APPLIED NUTRITION AND PUBLIC HEALTH NUTRITION PROGRAMS IN THE WESTERN PACIFIC REGION.

• Authors : BAILEY, K. V.¹

• Source: Monographs of the Society for Research in Child Development; Oct1970, Vol. 35 Issue 7, p40-48, 9p, 1 Chart, 1 Graph

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Prevalencia y factores asociados al consumo de bebidas azucaradas en escolares de 9 a 17 años de Bogotá, Colombia: Estudio FUPRECOL

• Authors : Ramírez-Vélez, Robinson¹ ; Camilo Fuerte-Celis, Juan¹; Martínez-Torres, Javier¹

Subjects: *SOFT drinks; *SWEETENERS; *HEALTH of school childrenCOLOMBIA

• Source: Nutrición Hospitalaria. 2017, Vol. 34 Issue 2, p422-430. 9p.

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Maternal and Child Health Nutrition Faculty and Trainees Work Collaboratively with Community Partners to Assess Afterschool Nutrition Environments.

• Authors : Barroso, Cristina¹ ; Spence, Marsha² ; Hill, Cheryl³

• Source: Maternal & Child Health Journal. Mar2019, Vol. 23 Issue 3, p292-297. 6p. 1 Diagram, 3 Charts.

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Reduction of chronic malnutrition for infants in Bogotá, Colombia.

• Authors : Castro Prieto, Paula Andrea^1,2 ; Trujillo Ramírez, Kenny Margarita¹; Moreno, Sergio¹

Subjects: *MALNUTRITION in infants; *CHILD nutrition; *STUNTED growthCOLOMBIA

• Source: BMC Public Health. 11/15/2021, Vol. 21 Issue 1, p1-12. 12p. 1 Color Photograph, 1 Diagram, 2 Charts, 1 Graph.

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Sprinkles and Spacing: Mothers' Reactions to Nutrition Programmes in Guatemala's Dry Corridor.

• Authors : Gillespie, Bronwen¹

• Source: Anthropology in Action. Summer2018, Vol. 25 Issue 2, p24-35. 12p.

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Imperatives for reducing child stunting in Bangladesh.

• Authors : Ahmed, Tahmeed¹; Hossain, Muttaquina¹; Mahfuz, Mustafa¹

Subjects: *GASTROINTESTINAL disease prevention; *POVERTY reduction; *GROWTH disordersBANGLADESH

• Source: Maternal & Child Nutrition. May2016 Supplement, Vol. 12, p242-245. 4p.

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Monitoring and evaluation in nutrition programs

• Authors : Ruel-Bergeron, Julie C.; Thorne-Lyman, Andrew L.; Ruel, Marie T.

Subjects: nutrition; child nutrition; health

• Source: In Public health nutrition: Essentials for practitioners, ed. Jessica Jones-Smith. Part One: Key Tools of

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Parental support for free school lunches in Australian primary schools: associated factors and perceived barriers

• Authors : Gozde Aydin; Claire Margerison; Anthony Worsley

Subjects: School lunch; Child nutrition; Health promotion

• Source: Public Health Nutrition, Vol 26, Pp 3320-3330 (2023)

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Experiences and perceived outcomes of a grocery gift card programme for households at risk of food insecurity

• Authors : Yun Yun Lee; Stéphanie Caron-Roy; Bobbi Turko

Subjects: Household food insecurity; food subsidy programme; food assistance

• Source: Public Health Nutrition, Vol 26, Pp 2460-2469 (2023)

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Consumption of ‘extra’ foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

• Authors : Rangan, A. M.¹ ; Randall, D.²; Hector, D. J.¹

Subjects: *FOOD consumption; *CHILD nutrition; *NUTRITION researchAUSTRALIA

• Source: European Journal of Clinical Nutrition. Mar2008, Vol. 62 Issue 3, p356-364. 9p. 4 Charts, 1 Graph.

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