نتائج البحث

Quality Assessment of Chilled and Frozen Fish—Mini Review

• Authors : Maria M. Gil; Sónia Barroso; Frederica Silva

Subjects: Freeze; Health (social science); Fish species

• Source: Foods, Vol 9, Iss 1739, p 1739 (2020)Repositório Científico de Acesso Aberto de PortugalRepositório Científico de Acesso Aberto de Portugal (RCAAP)instacron:RCAAPFoods

تفاصيل العنوان

Risk-based scoring and genetic identification for anisakids in frozen fish products from Atlantic FAO areas

• Authors : Claudia Chirollo; Elvira Abollo; Santiago Pascual del Hierro ...

Subjects: Aphanopus; Fishing; Zoology

• Source: BMC Veterinary Research, Vol 16, Iss 1, Pp 1-12 (2020)Digital.CSIC. Repositorio Institucional del CSICinstnameBMC Veterinary Research

تفاصيل العنوان

Fresh frozen fish consumer behavior: effect of the mix and trust marketing on buying interest, purchase decision and customer satisfaction in E-commerce, silly fish Indonesia

• Authors : L D Triono; Z Abidin

Subjects: business.industry; Fresh frozen; Fish

• Source: IOP Conference Series: Earth and Environmental Science. 493:012041

تفاصيل العنوان

Visualize the quality of frozen fish using fluorescence imaging aided with excitation-emission matrix

• Authors : Minh Vu Bui; Naho Nakazawa; Shigeki Nakauchi

Subjects: 0106 biological sciences; Excitation emission matrix; Fluorescence-lifetime imaging microscopy

• Source: Optics express. 26(18)

تفاصيل العنوان

An Analysis of the Trade Pattern of Korean Frozen Fish Products Using Gravity Model

• Authors : Jung-Yoon Lee; Sang-Gu Kim; Ki Soo Kim

Subjects: Estimation; Exchange rate; Transportation distance

• Source: The Journal of Fisheries Business Administration. 43:19-34

تفاصيل العنوان

Implementation of lean manufacturing for frozen fish process at PT. XYZ

• Authors : H R Pertiwijaya; D T Setiyawan; Usman Effendi

Subjects: Waiting time; Computer science; business.industry

• Source: IOP Conference Series: Earth and Environmental Science. 131:012025

تفاصيل العنوان

Quality control of frozen fish using rheological techniques

• Authors : A.J Borderı́as; Marta Barroso; Mercedes Careche

Subjects: Engineering; Petroleum engineering; business.industry

• Source: Digital.CSIC. Repositorio Institucional del CSICinstname

تفاصيل العنوان

Identification of critical control points for safety management of production of frozen fish

Subjects: Engineering; Operations research; business.industry

• Source: Eastern-European Journal of Enterprise Technologies. 5:31

تفاصيل العنوان

Food Processing from Mechanically Deboned Minced Cod

• Authors : Irina Rakityanskaya; Marina Kaledina; Andrey Gorbatovskiy

Subjects: 0106 biological sciences; lcsh:TP368-456; business.industry

• Source: Техника и технология пищевых производств, Vol 50, Iss 2, Pp 361-371 (2020)

تفاصيل العنوان

Organoleptic and chemical assessment of two frozen marine fishes obtained from markets in four agricultural zones of Oyo State, Nigeria

• Authors : O.A. Oyelese; E.U. Etim; O.O. Fawole

Subjects: Veterinary medicine; Agricultural development; biology

• Source: Ife Journal of Science; Vol 20, No 2 (2018); 337-343

تفاصيل العنوان