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Safety of the extension of use of galacto-oligosaccharides as a Novel food pursuant to Regulation (EU) 2015/2283

Subjects: Agriculture and Food Sciences; Veterinary (miscellaneous); Novel food

  • Source: EFSA Journal 19 (2021). doi:10.2903/j.efsa.2021.6844info:cnr-pdr/source/autori:EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D.; Bohn T.; Castenmiller J.; De Henauw S.;

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