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Editorial & Opinion

Assessing cell-based animal proteins.

  • Authors : Liu SL; Faculty of Arts and Sciences, Harvard University, Cambridge, MA 02138, USA. .; Gasteratos K

Subjects: Protein Biosynthesis*; Biotechnology/Biotechnology/Biotechnology/*standards ; Meat Proteins/Meat Proteins/Meat Proteins/*standards

  • Source: Science (New York, N.Y.) [Science] 2019 Feb 22; Vol. 363 (6429), pp. 826.Publisher: American Association for the Advancement of Science Country of Publication: United States NLM ID: 0404511 Publication Model: Print Cited Medium:

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