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Evaluating the Acceptability and Feasibility of Providing Egg or Cereal Breakfast during a Family-Based Treatment for Children with Overweight/Obesity: The Families and Breakfast Pilot Trial

• Authors : Boutelle, Kerri N; Manzano, Michael A; Strong, David R

Subjects: Biomedical and Clinical Sciences; Nutrition and Dietetics; Health Sciences

• Source: Childhood Obesity. 15(8)

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The Type of Dietary Fat in an Isocaloric Breakfast Meal Does Not Modify Postprandial Metabolism in Overweight/Obese Pregnant Women.

• Authors : Lesser, Mary NR; Mauldin, Kasuen; Sawrey-Kubicek, Lisa

Subjects: Humans; Insulin; Blood Glucose

• Source: Nutrients. 11(3)

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Associations between breakfast consumption from childhood to adulthood and cardiometabolic health: A systematic review.

• Authors : Lukomskyj, Natalya¹ ; Shi, Yumeng¹; Allman‐Farinelli, Margaret¹

Subjects: *CARDIOVASCULAR disease prevention; *BREAKFASTS; *CARDIOVASCULAR diseases risk factors

• Source: Nutrition & Dietetics. Feb2021, Vol. 78 Issue 1, p6-23. 18p. 1 Diagram, 5 Charts.

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Breakfast Frequency and Development of Metabolic Risk

• Authors : Odegaard, Andrew O; Jacobs, David R; Steffen, Lyn M

Subjects: Public Health; Biomedical and Clinical Sciences; Nutrition and Dietetics

• Source: Diabetes Care. 36(10)

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Postprandial Inflammatory Responses and Free Fatty Acids in Plasma of Adults Who Consumed a Moderately High-Fat Breakfast with and without Blueberry Powder in a Randomized Placebo-Controlled Trial 1–4

• Authors : Ono-Moore, Kikumi D; Snodgrass, Ryan G; Huang, Shurong

Subjects: Biomedical and Clinical Sciences; Nutrition and Dietetics; Nutrition

• Source: Journal of Nutrition. 146(7)

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Orange juice limits postprandial fat oxidation after breakfast in normal-weight adolescents and adults.

• Authors : Stookey, Jodi Dunmeyer; Hamer, Janice; Espinoza, Gracie

Subjects: Adipose Tissue; Humans; Citrus sinensis

• Source: Advances in nutrition (Bethesda, Md.). 3(4)

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Breakfast choice is associated with nutrient, food group and discretionary intakes in Australian adults at both breakfast and the rest of the day

• Authors : Fayet-Moore, Flavia; McConnell, Andrew; Cassettari, Tim

Subjects: breakfast; cereal; adult

• Source: Fayet-Moore , F , McConnell , A , Cassettari , T & Petocz , P 2019 , ' Breakfast choice is associated with nutrient, food group and discretionary intakes in Australian

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Association between breakfast composition and abdominal obesity in the Swiss adult population eating breakfast regularly.

• Authors : Chatelan, A.; Castetbon, K.; Pasquier, J.

Subjects: Adolescent; Adult; Aged

• Source: The international journal of behavioral nutrition and physical activity, vol. 15, no. 1, pp. 115

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Nature and Cognitive Perception of 4 Different Breakfast Meals Influence Satiety-Related Sensations and Postprandial Metabolic Responses but Have Little Effect on Food Choices and Intake Later in the Day in a Randomized Crossover Trial in Healthy Men

• Authors : Rosi A.; Martini D.; Scazzina F. ...

Subjects: appetite; breakfast; energy intake

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Breakfast consumption and depressive mood: A focus on socioeconomic status

• Authors : College of Medicine; Dept. of Preventive Medicine; Sang Ah Lee

Subjects: Adult; Age Factors; Aged

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