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Exploring the Potential of Grape Pomace Extract to Inhibit Thermo-Oxidative Degradation of Sunflower Oil: From Routine Tests to ATR-FTIR Spectroscopy

• Authors : Mariana-Atena Poiana; Diana Moigradean; Delia-Gabriela Dumbrava

Subjects: Chemical technology; ATR-FTIR spectroscopy; chemical indices

• Source: FoodsFoods, Vol 11, Iss 22, p 3674 (2022)Foods; Volume 11; Issue 22; Pages: 3674

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Rapid Quantification of NaDCC for Water Purification Tablets in Commercial Production Using ATR-FTIR Spectroscopy Based on Machine Learning Techniques

• Authors : Hamzeh Asadi; Tom O’Mahony; Julie Lambert

Subjects: 6. Clean water

• Source: Communications in Computer and Information Science ISBN: 9783031264375

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Detection of ovarian cancer (± neo-adjuvant chemotherapy effects) via ATR-FTIR spectroscopy: comparative analysis of blood and urine biofluids in a large patient cohort

• Authors : Brice Rodriguez; Francis Martin; Nicholas J Wood

Subjects: Ovarian Neoplasms; Membrane Proteins; 6. Clean water

• Source: Anal Bioanal Chem

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FluidNET abstract - Characterization of Aqueous Silica Species and In-situ Dissolution-Precipitation Monitoring Using Raman and FTIR Spectroscopy

• Authors : Cedillo, Andrea Billarent; Goudswaard, Cédric; King, Helen

Subjects: 13. Climate action; 6. Clean water

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Determination of intracellular lipid and main fatty acids of Nannochloropsis oceanica by ATR-FTIR spectroscopy

• Authors : Dongmei Zhang; Qijun Li; Chenghu Yan

Subjects: 0106 biological sciences; 01 natural sciences; 6. Clean water

• Source: Journal of Applied Phycology. 34:343-352

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Optimization of Alkali Treatment for Production of Fermentable Sugars and Phenolic Compounds from Potato Peel Waste Using Topographical Characterization and FTIR Spectroscopy

• Authors : Mushtaq, Qudsia; Joly, Nicolas; Martin, Patrick ...

Subjects: [PHYS]Physics [physics]; Organic chemistry; fourier-transform infrared spectroscopy

• Source: MoleculesMolecules, Vol 28, Iss 21, p 7250 (2023)

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Analysis of the freezing point of milk by precision method and by Fourier Transform Infrared (FTIR) spectroscopy

• Authors : R.F. Brito; R. Rodrigues; S.A. Diniz

Subjects: 0404 agricultural biotechnology; FTIR; freezing point

• Source: Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 72, Iss 5, Pp 1713-1718 (2020)Arquivo Brasileiro de Medicina Veterinária e Zootecnia v.72 n.5 2020Arquivo brasileiro de

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FTIR Spectroscopy and Optical Density Characterization of Humic Substances Extracted from Reclaimed Alkali Soils under Different Tillage and Management Practices

• Authors : Vipin Kumar; K.M. Manjaiah; Nayan Ahmed

Subjects: 2. Zero hunger; 0401 agriculture, forestry, and fisheries; 04 agricultural and veterinary sciences

• Source: Current Journal of Applied Science and Technology. :12-22

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Chitosan-Based Coatings Incorporated with Cinnamon and Tea Extracts to Extend the Fish Fillets Shelf Life: Validation by FTIR Spectroscopy Technique

• Authors : Maryam Haghighi; Sedigheh Yazdanpanah

Subjects: 0106 biological sciences; Nutrition. Foods and food supply; TX341-641

• Source: Journal of Food Quality, Vol 2020 (2020)

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Fouling of ion-exchange membranes during electrodialytic acid whey processing analysed by 2D fluorescence and FTIR spectroscopy

• Authors : Emilie N. Nielsen; Ulysse Cordin; Mathias Gøtke

Subjects: 0404 agricultural biotechnology; FTIR; Electrodialysis

• Source: Nielsen, E N, Cordin, U, Gøtke, M, Velizarov, S, Galinha, C F, Skibsted, L H, Crespo, J G & Ahrné, L M 2023, ' Fouling of ion-exchange membranes during electrodialytic acid whey processing analysed

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