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  • 1-10 ل  664 نتائج ل ""[CHIM.ANAL]Chemical Sciences/Analytical chemistry""
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Ka‐pi‐plaa fermented using beardless barb fish: physicochemical, microbiological and antioxidant properties as influenced by production processes

Subjects: antioxidant; Antioxidant; 030309 nutrition & dietetics

  • Source: Sripokar, P, Hansen, E B, Zhang, Y, Maneerat, S & Klomklao, S 2022, ' Ka-pi-plaa fermented using beardless barb fish : Physicochemical, microbiological and antioxidant properties as influenced by

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Muscle metabolic remodelling patterns in Duchenne muscular dystrophy revealed by ultra-high-resolution mass spectrometry imaging

Subjects: Male; Pathology; Biopsy

  • Source: Scientific ReportsScientific Reports, Nature Publishing Group, 2021, 11 (1), ⟨10.1038/s41598-021-81090-1⟩Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)Scientific Reports,

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  • 1-10 ل  664 نتائج ل ""[CHIM.ANAL]Chemical Sciences/Analytical chemistry""