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The Food Factor: Good nutrition helps support you during and after treatment but may include removing or limiting some menu items.

• Authors : LANFORD, JULIE¹

• Source: Conquer. Jun2023, Vol. 9 Issue 3, p15-17. 3p.

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Really brief.

• Source: New Scientist. 2/18/2023, Vol. 257 Issue 3426, p22-22. 1/4p. 1 Color Photograph.

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A FRESH START.

• Authors : UWUMAROGIE, VICTORIA (AUTHOR)

• Source: Essence. Mar/Apr2022, Vol. 53 Issue 2, p105-108. 4p. 8 Color Photographs.

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BETHENNY FRANKEL: IS NOT WHO YOU THINK SHE IS.

• Authors : Callahan, Michael (AUTHOR)

• Source: Inc.. Mar/Apr2022, Vol. 44 Issue 1, p68-75. 7p. 1 Color Photograph, 2 Black and White Photographs.

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LET THERE BE LIGHT(NESS).

• Authors : LECKLITNER, IAN (AUTHOR)

• Source: Men's Health. Sep2021, Vol. 36 Issue 7, p31-33. 3p. 2 Color Photographs.

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MIXED MESSAGE.

• Source: Saturday Evening Post. Nov/Dec2022, Vol. 294 Issue 6, p29-71. 2p.

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Can particles in dairy and beef cause cancer and MS?

• Authors : Speth, Angela

• Source: Neurology Reviews. Apr2023, Vol. 31 Issue 4, p23-23. 1p.

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No-Cook Summer Salads.

• Authors : TURNER, LISA

• Source: Better Nutrition. Jul2016, Vol. 78 Issue 7, p40-46. 5p. 5 Color Photographs.

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Conscious cooking.

• Authors : PEDNEKAR, APARNA

• Source: Spotlight - Einfach Besser Englisch. 2023, Issue 2, p26-29. 4p.

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FERMENTED FOODS: AN ANCIENT TRADITION MEETS THE MODERN WORLD.

• Authors : Murphy, Nicole

Subjects: FERMENTED foods; FERMENTED beverages; FOOD preservation

• Source: Nutridate. 2020, Vol. 31 Issue 3, p3-8. 6p.

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