نتائج البحث

Animal welfare or greenhouse gas emissions ? Consumers’ preferences for hens’ eggs in Spain

• Authors : Rahmani, Djamel; Kallas, Zein; Pappa, Maria ...

Subjects: Àrees temàtiques de la UPC::Enginyeria agroalimentària::Ramaderia::Producció animal; Consumers' preferences; Eggs

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How COVID-19 affected consumers' preferences and attitudes toward foods with Protected Designation of Origin (PDO)

• Authors : Rahmani, Djamel; Kallas, Zein; Morcillo Ripoll, Yolanda ...

Subjects: Protected Designation of Origin (PDO); COVID; Consumer behaviorsMontpellier; France19

• Source: Worldwide Perspectives on Geographical Indications ; https://hal.science/hal-03791980 ; Worldwide Perspectives on Geographical Indications, Centre de Coopération Internationale en Recherche

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Exploring the effect of origin and variety attributes on consumers preferences toward coffee in Tunisia

• Authors : Boukriba, Saida; Erraach, Yamna; Universidad Politécnica de Cartagena

Subjects: Economía Agroalimentaria; Consumer preference; Coffee

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Consumers’ preferences for Gilthead Sea Bream consumption in Catalonia: A choice experiment approach

• Authors : Escobar, Cristina; Kallas, Zein; Gil Roig, José María ...

Subjects: Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries::Indústria del peix; Consumers' preferences; Heterogeneity preferences

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The role of information on consumers’ preferences for locally produced apples in traditional rural areas

• Authors : Ballco, Petjon; Gracia, Azucena; Universidad Politécnica de Cartagena

Subjects: Economía Agroalimentaria; Apples; Aragón

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Consumers’ preferences for different energy mixes in Australia

• Authors : Borriello, A; Burke, PF; Rose, JM

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Consumers' preferences for fresh potatoes: how much is local origin valued?

• Authors : Gracia Royo, Azucena

Subjects: Preferencias de los consumidores; Experimentos; PatataEconomía agroalimentaria

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The Sweet Potato Substitution of Raw Material of Food Processed and Consumers Preferences

• Authors : Buddhisatyarini, Triwara; Rahmawati, Nur; Thoha, Muhammad

• Source: Proceedings of the International Conference on Food, Agriculture and Natural Resources (FANRes 2018)

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Consumers preferences for dairy-alternative products using home-scan data and alternative choice experiment designs

• Authors : Lassal, Mohammed; Kallas, Zein; Gil Roig, José María ...

Subjects: Choice experiment; mixed logit model; home Scanner data

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Substitutes or Complements? Consumers’ Preferences and Willingness to Pay for Animal Welfare, Organic, Local and Low Fat Food Attributes

• Authors : Akaichi, F; Glenk, K; Revoredo-Giha, C

• Source: Akaichi , F , Glenk , K & Revoredo-Giha , C 2016 , ' Substitutes or Complements? Consumers’ Preferences and Willingness to Pay for

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