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Breakfast and Learning in Children. Symposium Proceedings (Washington, DC, April 22, 1999).

• Authors : Food, Nutrition, and Consumer Services (USDA), Washington, DC. Center for Nutrition Policy and Promotion.

Subjects: Academic Achievement; Attendance; Brain

• Source: 98

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Redefining Breakfast Cereals: Sustainable Formulations With Enhanced Fiber and Protein Contents

• Authors : Luís M. G. Castro; Sara Silva; Ema Dias

Subjects: Sustainable Nutrition; Agrifood Valorization; High-Fiber Cereals

• Source: RETASTE, Rething Food Resources, Losses, and Waste 2024, Herakleion, Greece, 2024-09-25/2024-09-27

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OPTIMIZATION OF THE FORMULATION FOR THE PRODUCTION OF ENRICHED BREAKFAST MEAL FROM WHOLE-WHEAT, ACHA AND ELM OYSTER MUSHROOM (Hypsizygus ulmarius) FLOUR BLENDS

• Authors : O. Ogunsade; T. A. Morakinyo; S. O. Gbadamosi

• Source: OAUTekConf. 2024, OAU Faculty of Technology International Conference 2024, Ile Ife, Osun State, Nigeria, 4-6 November 2024

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Determinants for breakfast consumption among U.Porto students

• Authors : Barbosa, M.; Dias, B.; Freitas, V. ...

Subjects: Ciências da Saúde; Ciências médicas e da saúde; Health sciences

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Characterization of breakfast habits among Portuguese school-aged children – Missão Continente School Program 2021/2022 ; Caracterização dos hábitos de pequeno-almoço de crianças portuguesas em idade escolar – Programa Escola Missão Continente 2021/2022

• Authors : Cabral, Mariana; Martins, Fatima; Mendes, Sofia

Subjects: Pequeno-almoço; Dieta Saudável; Crianças

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Relationship Between School Performance and Breakfast Quality in Refugee Children: Case Study of Mardin Region

• Authors : Bayram Deger, Vasfiye; Arslan, Nurgul; Dag, Ibrahim

Subjects: Breakfast Habit; Academic Success; Refugee Children

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Cognitive Impact Of Breakfast Consumption On School Age Children And Youth

• Authors : Martins, Emília; Mendes, Francisco; Fernandes, Rosina

Subjects: Breakfast; cognition; school performance

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Urban Rural Variation in Breakfast Consumption Among Malaysia Adolescent

• Authors : Zuraida CH; Nazeera SA; Zamtira S

Subjects: Urban; Rural; Variation

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Rheology and simulation for the processing of extruded breakfast cereals

• Authors : Kristiawan, Magdalena; Della Valle, Guy; Berzin, Françoise ...

Subjects: [SDV.IDA]Life Sciences [q-bio]/Food engineeringAthène; Greece

• Source: XIXth International Congress on Rheology (ICR) ; https://hal.inrae.fr/hal-04671781 ; XIXth International Congress on Rheology (ICR), Jul 2023, Athène, Greece

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Breath volatile metabolites (BVM) profiling after the ingestion of a high-fiber versus low-fiber breakfast: Interest of a new non-invasive procedure to analyze gut microbiome-nutrition-host interactions in humans

• Authors : Autuori, Manon; Neyrinck, Audrey M.; Rodriguez, Julie ...

• Source: Clinical Nutrition ESPEN, Vol. 58, p. 609 (2023)

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