مكتبة

Source: Journal of mass spectrometry : JMS [J Mass Spectrom] 2021 Sep; Vol. 56 (9), pp. e4783.Publisher: Wiley Country of Publication: England NLM ID: 9504818 Publication Model: Print Cited Medium: Internet ISSN:

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Academic Journal

Effect of wax separation on macro‐ and micro‐elements, phenolic compounds, pesticide residues, and toxic elements in propolis

Authors : Eylul Evran; Serap Durakli‐Velioglu; Hasan Murat Velioglu

Subjects: macro‐elements; micro‐elements; pesticide residues

Source: Food Science & Nutrition, Vol 12, Iss 3, Pp 1736-1748 (2024)

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Academic Journal

Sowing kernels for food safety: Importance of rapid on‐site detction of pesticide residues in agricultural foods

Authors : Reddicherla Umapathi; Gokana Mohana Rani; Eunsu Kim

Subjects: food safety; nanomaterials; on‐site detection

Source: Food Frontiers, Vol 3, Iss 4, Pp 666-676 (2022)

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Academic Journal

Guidance on the assessment of pesticide residues in rotational crops

Authors : European Food Safety Authority (EFSA); Luna Greco; Judit Janossy

Subjects: guidance; rotational crops; MRL setting

Source: EFSA Journal, Vol 21, Iss 11, Pp n/a-n/a (2023)

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Academic Journal

The 2020 European Union report on pesticide residues in food

Authors : European Food Safety Authority (EFSA); Luis Carrasco Cabrera; Paula Medina Pastor

Subjects: pesticide residues; food safety; European Union

Source: EFSA Journal, Vol 20, Iss 3, Pp n/a-n/a (2022)

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Academic Journal

Scientific support for preparing an EU position in the 54th Session of the Codex Committee on Pesticide Residues (CCPR)

Authors : EFSA (European Food Safety Authority)

Subjects: consumer risk assessment; toxicological evaluation; residue definitions

Source: EFSA Journal, Vol 21, Iss 8, Pp n/a-n/a (2023)

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نتائج البحث

فلترة النتائج

Specific effects on the thyroid relevant for performing a dietary cumulative risk assessment of pesticide residues: 2024 update

Scientific support for preparing an EU position in the 55th Session of the Codex Committee on Pesticide Residues (CCPR)

The 2022 European Union report on pesticide residues in food

The 2021 European Union report on pesticide residues in food

Applications of nDATA for screening, quantitation, and identification of pesticide residues in fruits and vegetables using UHPLC/ESI Q-Orbitrap all ion fragmentation and data independent acquisition.

Effect of wax separation on macro‐ and micro‐elements, phenolic compounds, pesticide residues, and toxic elements in propolis

Sowing kernels for food safety: Importance of rapid on‐site detction of pesticide residues in agricultural foods

Guidance on the assessment of pesticide residues in rotational crops

The 2020 European Union report on pesticide residues in food

Scientific support for preparing an EU position in the 54th Session of the Codex Committee on Pesticide Residues (CCPR)

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