نتائج البحث

Ascorbic acid 2‐glucoside: An ascorbic acid pro‐drug with longer‐term antioxidant efficacy in skin

• Authors : Camille Genies; Anne Laure Gaudry; Hélène Duplan

Subjects: Aging; Antioxidant; medicine.medical_treatment

• Source: International Journal of Cosmetic Science. 43:691-702

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Reaction pathways and factors influencing nonenzymatic browning in shelf‐stable fruit juices during storage

• Authors : Carolien Buvé; Ann Van Loey; Tara Grauwet

Subjects: QUALITY CHANGES; CITRUS JUICE; Science & Technology

• Source: Comprehensive Reviews in Food Science and Food Safety. 20:5698-5721

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Prophylactic effects of dietary ascorbic acid on oxidative stress indices, physiological and behavioural responses of domestic pigeons exposed to road transport stress

• Authors : S. Ansari; S.A. Hosseinian

Subjects: medicine.medical_specialty; Veterinary medicine; Lymphocyte

• Source: Veterinary Medicine and Science, Vol 7, Iss 6, Pp 2389-2398 (2021)Veterinary Medicine and Science

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Improving the oxidative stability of virgin olive oil using microformulated vitamin‐C

• Authors : Mahmoud Osanloo; Narjes Jamali; Amene Nematollahi

Subjects: Acid value; Chromatography; Antioxidant

• Source: Food Science & Nutrition, Vol 9, Iss 7, Pp 3712-3721 (2021)Food Science & Nutrition

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Effects of cinnamon essential oil and Persian gum on preservation of pomegranate arils

• Authors : Neda Maftoon Azad; Akbar Jokar; Hasan Barzegar

Subjects: 0106 biological sciences; Food spoilage; Cold storage

• Source: Food Science & Nutrition, Vol 9, Iss 5, Pp 2585-2596 (2021)Food Science & Nutrition

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A Novel Flexible Electrochemical Ascorbic Acid Sensor Constructed by Ferrocene Methanol doped Multi‐walled Carbon Nanotube Yarn

• Authors : Tianhang Lv; Jinping Wu; Tian Yang

Subjects: chemistry.chemical_compound; Materials science; chemistry

• Source: Electroanalysis. 33:2445-2451

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Highly Efficient Simulated Solar Light‐Driven Photocatalytic Degradation of 4‐Nitrophenol over CdS/Carbon/MoS x Hybrids

• Authors : Konstantinos Kostelenos; Dimitrios Tasis; Nikolaos Karamoschos

Subjects: education.field_of_study; Aqueous solution; Carbonization

• Source: Chemistry – A European Journal. 27:15806-15814

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Effect of calcium treatment on the browning of harvested eggplant fruits and its relation to the metabolisms of reactive oxygen species (ROS) and phenolics

• Authors : Kun Ning; Yanle Guo; Qiuyan Ban

Subjects: browning; chemistry.chemical_classification; Reactive oxygen species

• Source: Food Science & Nutrition, Vol 9, Iss 10, Pp 5567-5574 (2021)Food Science & Nutrition

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Christmas‐Tree‐Shaped Palladium Nanostructures Decorated on Glassy Carbon Electrode for Ascorbic Acid Oxidation in Alkaline Condition

• Authors : Yuki Nagao; Mahmudul Hasan

Subjects: Nanostructure; Materials science; Inorganic chemistry

• Source: ChemistrySelect. 6:5885-5892

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Can Particulate Matter and Nano Metal Oxide Particles Affect the Redox Cycling of Nitrosylcobalamin in Weakly Acidic Aqueous Solution?

• Authors : Rudi van Eldik; Grażyna Stochel; Justyna Polaczek

Subjects: Aqueous solution; Chemistry; Oxide

• Source: European Journal of Inorganic Chemistry. 2021:2325-2333

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Stabilization and attributive amelioration of sugarcane juice by naturally derived preservatives using aonla and moringa extract

• Authors : Emaad Karrar; Muhammad Abid; Ayesha Syed

Subjects: 0106 biological sciences; Preservative; DPPH

• Source: Food Science & Nutrition, Vol 9, Iss 6, Pp 3048-3058 (2021)Food Science & Nutrition

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Effects of different drying methods and ascorbic acid pretreatment on carotenoids and polyphenols of papaya fruit in Ethiopia

• Authors : Paulos Getachew; Stanley Chitekwe; Kaleab Baye

Subjects: Vitamin; Water activity; 030309 nutrition & dietetics

• Source: Food Science & NutritionFood Science & Nutrition, Vol 9, Iss 6, Pp 3346-3353 (2021)

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Vitamin C prevents epidermal damage induced by PM‐associated pollutants and UVA1 combined exposure

• Authors : Jeremie Soeur; Martine Zanini; Laurent Marrot

Subjects: 0301 basic medicine; Ultraviolet Rays; Ascorbic Acid

• Source: Experimental Dermatology. 30:1693-1698

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Distinct bimodal roles of aromatic molecules in controlling gold nanorod growth for biosensing

• Authors : Soh, JH; Lin, Y; Thomas, MR ...

Subjects: Science & Technology; Physical Sciences; Technology

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Synthesis and Magneto‐Structural Study of Distorted Octahedral Co II Complexes with Picolinamide and Azide ( μ 1,1 )‐Bridge

• Authors : Rafael Zamorano-Ulloa; Cándida Pastor-Ramírez; Yasmi Reyes-Ortega

Subjects: Crystallography; Poly(methacrylic acid); chemistry.chemical_compound

• Source: ChemistrySelect. 6:1394-1403

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Poly(methacrylic acid)‐Stabilized Silver Nanoclusters as Colorimetric Sensors for the Rapid and Sensitive Detection of Ascorbic Acid

• Authors : Amornrat Kanokworrakarn; Chutima Poomuang; Songtham Ruangchaithaweesuk

Subjects: Poly(methacrylic acid); chemistry.chemical_compound; Chemistry

• Source: ChemistrySelect. 6:1248-1254

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‘Colouring’ wipes phenomenon: a peculiar skin pigmentation induced by ascorbic acid observed during lockdown

• Authors : Andrea Sechi; Alba Guglielmo; Iria Neri

Subjects: Male; 2019-20 coronavirus outbreak; medicine.medical_specialty

• Source: Clinical and Experimental Dermatology

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Rapid Synthesis of Pure Phase Bismuth Ferrite through Modified Sol‐gel Auto‐ignition Method: Impact of Different Chelating Agents

• Authors : Madzlan Aziz; Farhana Aziz; Sheela Chandren

Subjects: Materials science; Nanoparticle; General Chemistry

• Source: ChemistrySelect. 5:13584-13590

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Simultaneous Detection of Paracetamol, Ascorbic Acid, and Caffeine Using a Bismuth–Silver Nanosensor

• Authors : Emmanuel I. Iwuoha; Vernon Somerset; Charlton van der Horst

Subjects: chemistry.chemical_compound; Materials science; chemistry

• Source: Electroanalysis. 32:3098-3107

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Facile Synthesis of Large Wrinkled Gold Nanoparticles Using Anthracene‐Terminated Tripodal Amine Ligand and their Catalytic Efficiency

• Authors : Chullikkattil P. Pradeep; Abhimanew Dhir; Manisha Devi

Subjects: Anthracene; Quenching (fluorescence); 010405 organic chemistry

• Source: European Journal of Inorganic Chemistry. 2020:4516-4522

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Confinement Catalysis of Non‐covalently Functionalized Carbon Nanotube in Ascorbic Acid Sensing

• Authors : Akalyaa Durairaj; Tamilselvi Gurusamy; Kothandaraman Ramanujam

Subjects: law; Chemistry; Covalent bond

• Source: Electroanalysis. 32:2481-2492

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Antioxidant and hepatorenal protective effects of bee pollen fractions against propionic acid‐induced autistic feature in rats

• Authors : Abdelkader E. Ashour; Iman S. Issa; Hanan M. Al-Yousef

Subjects: medicine.medical_specialty; Antioxidant; medicine.medical_treatment

• Source: Food Science & Nutrition, Vol 8, Iss 9, Pp 5114-5127 (2020)Food Science & NutritionFood Science & Nutrition, 8(9):5114-5127

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Analysis of aqueous humor total antioxidant capacity and its correlation with corneal endothelial health

• Authors : Kuan-Jen Chen; Lung-Kun Yeh; Hung-Chi Chen

Subjects: Research Report; Antioxidant; genetic structures

• Source: Bioengineering & Translational Medicine, Vol 6, Iss 2, Pp n/a-n/a (2021)Bioengineering & Translational Medicine

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Evaluation of nutritional value of Asystasia mysorensis and Sesamum angustifolia and their potential contribution to human health

• Authors : Ernest G. Maina; Joel K. Ogilo; Edwin S. Madivoli

Subjects: Flavonoid; Ethyl acetate; GC‐MS profile

• Source: Food Science & Nutrition, Vol 7, Iss 6, Pp 2176-2185 (2019)Food Science & NutritionFood Science & Nutrition, 7(6):2176-2185

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Rosehip‐Extract‐Assisted Green Synthesis and Characterization of Reduced Graphene Oxide

• Authors : Meryem Göktaş; Ferda Mindivan

Subjects: Green chemistry; chemistry.chemical_compound; Materials science

• Source: ChemistrySelect. 5:8980-8985

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Ruthenium Nanoparticles Uniformly‐designed Chemically Treated Graphene Oxide Nanosheets for Simultaneous Voltammetric Determination of Dopamine and Acetaminophen

• Authors : Mohamed Abdelmotaleb; Mohammed Y. Emran; Adel A. Abdelwahab

Subjects: Materials science; Graphene; Oxide

• Source: Electroanalysis. 32:2156-2165

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Effect of ethanol fumigation on pericarp browning associated with phenol metabolism, storage quality, and antioxidant systems of wampee fruit during cold storage

• Authors : Yu Dong; Zitao Jiang; Wen Li

Subjects: 0106 biological sciences; Antioxidant; medicine.medical_treatment

• Source: Food Science & Nutrition, Vol 8, Iss 7, Pp 3380-3388 (2020)Food Science & Nutrition

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Production and characterization of freeze‐dried banana slices pretreated with ascorbic acid and quince seed mucilage: Physical and functional properties

• Authors : Alireza Milani; Mohammad Jouki; Mohammad Rabbani

Subjects: Antioxidant; 030309 nutrition & dietetics; medicine.medical_treatment

• Source: Food Science & Nutrition, Vol 8, Iss 7, Pp 3768-3776 (2020)Food Science & Nutrition

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Facile Synthesis of CuO Nanosheets and Efficient Degradation of Rhodamine B in a Copper Oxide/Ascorbic Acid/Hydrogen Peroxide System: Kinetics, Fate of Ascorbic Acid, and Mechanism

• Authors : Hui Liu; Yun Wang; Rufen Chen

Subjects: chemistry.chemical_compound; Copper oxide; chemistry

• Source: ChemistrySelect. 5:6075-6082

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Deep Eutectic Solvents Based on Natural Ascorbic Acid Analogues and Choline Chloride

• Authors : Stewart J. Radford; Avtar S. Matharu; James H. Clark

Subjects: Green chemistry; 010402 general chemistry; 01 natural sciences

• Source: ChemistryOpenChemistryOpen, Vol 9, Iss 5, Pp 559-567 (2020)

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Fruit‐based drink sensory, physicochemical, and antioxidant properties in the Amazon region: Murici ( Byrsonima crassifolia (L.) Kunth and verbascifolia (L.) DC) and tapereba ( Spondia mombin )

• Authors : Julia Montenegro; Anderson Junger Teodoro; Rafael Cadena

Subjects: 0106 biological sciences; chemistry.chemical_classification; Antioxidant

• Source: Food Science & Nutrition. 8:2341-2347

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Amino Acids as the Nitrogen Source to Synthesize Boron Nitride Quantum Dots for Fluorescence Turn‐off‐on Detection of Ascorbic Acid

• Authors : Ji Zhou; Shuhua Zhong; Yuelin Kong

Subjects: chemistry.chemical_classification; chemistry.chemical_compound; Turn off

• Source: ChemistrySelect. 5:3828-3834

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Functional quality evaluation and shelf life study of synbiotic yacon juice

• Authors : Tika Bahadur Karki; Pravin Ojha; Sagar Dahal

Subjects: antioxidant activity; synbiotic; yacon

• Source: Food Science & Nutrition, Vol 8, Iss 3, Pp 1546-1553 (2020)Food Science & Nutrition, 8(3):1546-1553Food Science & Nutrition

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Influence of small molecules on the photo‐stability of water soluble porcine lens proteins

• Authors : Giuliano Siligardi; Rohanah Hussain; Paolo Ruzza

Subjects: Circular dichroism; Antioxidant; Light

• Source: Chirality (N.Y., N.Y. Print) 32 (2020): 611–618. doi:10.1002/chir.23210info:cnr-pdr/source/autori:Honisch, Claudia; Hussain, Rohanah; Siligardi, Giuliano; Ruzza, Paolo/titolo:Influence of

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Computational and experimental validation of free radical scavenging properties of high‐performance thin‐layer chromatography quantified phenyl myristate in Homalium nepalense

• Authors : Atish Kumar Sahoo; Satish Kanhar; Partha Pratim Roy

Subjects: Erythrocytes; Salicaceae; Chemical structure

• Source: Journal of Separation Science. 43:1566-1575

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Efficacy and safety of a 3‐in‐1 antiaging night facial serum containing melatonin, bakuchiol, and ascorbyl tetraisopalmitate through clinical and histological analysis

• Authors : David J. Goldberg; Corinne Granger; Deanne Mraz‐Robinson

Subjects: Adult; Male; medicine.medical_specialty

• Source: Journal of Cosmetic Dermatology. 19:884-890

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Effect of a topical antioxidant serum containing vitamin C, vitamin E, and ferulic acid after Q‐switched 1064‐nm Nd:YAG laser for treatment of environment‐induced skin pigmentation

• Authors : Jihee Kim; Ju Hee Lee; Young In Lee

Subjects: Adult; Male; medicine.medical_specialty

• Source: Journal of Cosmetic Dermatology. 19:2576-2582

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Ascorbyl‐6‐O‐oleate: A Bioconjugate Antioxidant Lipid

• Authors : Moira Ambrosi; Antonella Capperucci; Ilaria Perini

Subjects: Oleic acid; chemistry.chemical_compound; Chromatography

• Source: ChemistrySelect. 5:1938-1944

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Application of Single‐use Electrode Based on Nano‐clay and MWCNT for Simultaneous Determination of Acetaminophen, Ascorbic Acid and Acetylsalicylic Acid in Pharmaceutical Dosage

• Authors : Dilek Eskiköy Bayraktepe; Zehra Yazan

Subjects: Materials science; Single use; Electrode

• Source: Electroanalysis. 32:1263-1272

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Electrodeposition of Three‐Dimensional Network Nanostructure PEDOT/PANI for Simultaneous Voltammetric Detection of Ascorbic Acid, Dopamine and Uric Acid

• Authors : Qianrui Liu; Haobo Sun; Qiangwei Wang

Subjects: chemistry.chemical_compound; Nanostructure; chemistry

• Source: ChemistrySelect. 5:1288-1293

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Anti‐aging and brightening effects of a topical treatment containing vitamin C, vitamin E, and raspberry leaf cell culture extract: A split‐face, randomized controlled trial

• Authors : Akkarach Bumrungpert; Mart Maiprasert; Rungsima Wanitphakdeedecha

Subjects: Adult; Skin Care Articles; antioxidant

• Source: Journal of Cosmetic Dermatology

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Electrochemistry of 2,2‐Diphenyl‐1‐picrylhydrazyl (DPPH) in Acetonitrile in Presence of Ascorbic Acid ‐ Application for Antioxidant Properties Evaluation

• Authors : Emmanuel Ngameni; Glory Koutnaitze Kouteu; Gustave Kenne Dedzo

Subjects: chemistry.chemical_compound; Antioxidant; chemistry

• Source: ChemistrySelect. 4:13746-13753

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A Quantitative Analysis of the Reduction Kinetics Involved in the Synthesis of Au@Pd Concave Nanocubes

• Authors : Ruhui Chen; Shan Zhou; Younan Xia

Subjects: 010405 organic chemistry; Chemistry; Organic Chemistry

• Source: Chemistry – A European Journal. 25:16397-16404

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Effects of ascorbic acid 2-glucoside and alpha-tocopherol on the characteristics of equine spermatozoa stored at 5°C

• Authors : Carmem Estefânia Serra Neto Zúccari; B. F. B. Sampaio; Eliane Vianna da Costa e Silva

Subjects: Male; 0301 basic medicine; Antioxidant

• Source: Animal Science Journal. 89:1415-1423

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Domestic low-fat 'frying' alternatives: Impact on potatoes composition

• Authors : Carla S.P. Santos; Sara C. Cunha; Susana Casal

Subjects: food.ingredient; Vitamin E; medicine.medical_treatment

• Source: Food Science & Nutrition, 6(6):1519-1526

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Influence of drying temperature and storage period on the quality of cherry and plum tomato powder

• Authors : Adewale O. Obadina; Jumoke Ibrahim; Ifeoluwa Adekoya

Subjects: ascorbic acid; drying; color

• Source: Food Science & NutritionFood Science & Nutrition, 6(4):1146-1153

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Phytochemicals and syneresis of osmo-dried mulberry incorporated yoghurt

• Authors : Aliza Sigdel; Tika Bahadur Karki; Pravin Ojha

Subjects: Streptococcus thermophilus; Antioxidant; medicine.medical_treatment

• Source: Food Science & NutritionFood Science & Nutrition, 6(4):1045-1052

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Resveratrol Radical Repair by Vitamin C at the Micelle-Water Interface: Unexpected Reaction Rates Explained by Ion-Dipole Interactions

• Authors : Christoph Kerzig; Matthias H. Hoffmann; Martin Goez

Subjects: Aqueous solution; 010405 organic chemistry; Chemistry

• Source: Chemistry - A European Journal. 24:3038-3044

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Preparation of Robust Metal-Free Magnetic Nanoemulsions Encapsulating Low-Molecular-Weight Nitroxide Radicals and Hydrophobic Drugs Directed Toward MRI-Visible Targeted Delivery

• Authors : Tatsuhisa Kato; Yusa Takemoto; Kota Nagura

Subjects: Paclitaxel; Nanoparticle; Ascorbic Acid

• Source: Chemistry - A European Journal. 23:15713-15720

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Preventive and therapeutic potential of ascorbic acid in neurodegenerative diseases

• Authors : Morgana Moretti; Ana Lúcia S. Rodrigues; Daiane B. Fraga

Subjects: 0301 basic medicine; Antioxidant; medicine.medical_treatment

• Source: CNS Neuroscience & Therapeutics. 23:921-929

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