نتائج البحث

Cold Salads for Warm Months.

• Authors : Berkoff, Nancy

Subjects: *SALADS; *VEGETARIAN cooking; *SALAD dressing

• Source: Vegetarian Journal. 2010, Vol. 29 Issue 2, p26-29. 4p.

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Delightful Eggplant Dishes From the Middle East and North Africa.

• Authors : Salloum, Habeeb

Subjects: *EGGPLANT; *MIDDLE Eastern cooking; *NORTH African cooking

• Source: Vegetarian Journal. 2010, Vol. 29 Issue 2, p22-25. 4p.

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Calcium Content of Popular Indian Vegetarian Dishes and Ingredients.

• Authors : Batra, Navnidhee

Subjects: *CHARTS, diagrams, etc.; *INDIAN cooking (South Asian); *DIETARY calcium

• Source: Vegetarian Journal. 2009, Vol. 28 Issue 4, p26-29. 4p.

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Veggie Options at Quick-Service Restaurant Chains.

Subjects: *RESTAURANT reviews; *VEGETARIAN restaurants; *VEGETARIAN cookingUNITED States

• Source: Vegetarian Journal. 2008, Vol. 27 Issue 2, p17-27. 11p.

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25 Vegan Cuisines.

• Authors : Berkoff, Nancy

Subjects: *VEGETARIAN cooking; *BREAD; *PIZZA

• Source: Vegetarian Journal. 2007, Vol. 26 Issue 3, p14-24. 11p.

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Falafel: Healthy Middle Eastern Hamburgers Capture the West.

• Authors : Salloum, Habeeb

Subjects: *COOKING; *HAMBURGERS; *SALADS

• Source: Vegetarian Journal. 2007, Vol. 26 Issue 2, p22-26. 5p.

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LA BODEGA Y EL VEGETARIANO.

• Authors : Peterson, Cecilia

Subjects: *LATIN American cooking; *RECIPES (Non-food); *VEGETARIAN cookingLATIN America

• Source: Vegetarian Journal. 2006, Vol. 25 Issue 1, p18-21. 4p.

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Cooking With Leaves.

• Authors : Berkoff, Nancy

Subjects: *VEGETARIAN cooking; *VEGAN cooking; *COOKING with vegetables

• Source: Vegetarian Journal. 2005, Vol. 24 Issue 3, p6-10. 5p.

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Survey Highlights.

Subjects: *FOOD service; *VEGETARIAN cooking; *SCHOOL lunchrooms, cafeterias, etc.UNITED States

• Source: Vegetarian Journal. 2005, Vol. 24 Issue 3, p13-17. 5p.

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Hot, Hearty Soups.

• Authors : Rynk, Peggy

Subjects: *COOKING; *SOUPS; *VEGETABLE soup

• Source: Vegetarian Journal. 2005, Vol. 24 Issue 1, p18-21. 4p.

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