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Gardenia jasminoides J. Ellis extract GJ-4 attenuates hyperlipidemic vascular dementia in rats via regulating PPAR-γ-mediated microglial polarization

• Authors : Hui Liu; Caixia Zang; Junmei Shang

Subjects: gj-4; hyperlipidemia; vascular dementia

• Source: Food & Nutrition Research, Vol 66, Pp 1-15 (2022)

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Gardenia jasminoides J. Ellis extract GJ-4 attenuates hyperlipidemic vascular dementia in rats via regulating PPAR-γ-mediated microglial polarization.

• Authors : Liu H; State Key Laboratory of Bioactive Substrate and Function of Natural Medicine, Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.; Zang C

• Source: Food & nutrition research [Food Nutr Res] 2022 Jul 19; Vol. 66. Date of Electronic Publication: 2022 Jul 19 (Print Publication: 2022).Publisher: Swedish Nutrition Foundation Country of Publication: Sweden NLM ID: 101488795 Publication Model: eCollection Cited

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Dietary polyunsaturated regulation of hepatic gene transcription fatty acid.

• Authors : Jump, Donald B.

Subjects: *UNSATURATED fatty acids; *FATTY acids; *PROTEINS

• Source: Scandinavian Journal of Nutrition. Jun2002, Vol. 46 Issue 2, p59-67. 9p.

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Antidiabetic and antihyperlipidemic activities of Phyllanthus emblica L. extract in vitro and the regulation of Akt phosphorylation, gluconeogenesis, and peroxisome proliferator-activated receptor a in streptozotocin-induced diabetic mice.

• Authors : Shin-Ming Huang¹; Cheng-Hsiu Lin²; Wen-Fang Chang³

Subjects: *MEDICINAL plants; *ANTILIPEMIC agents; *SKELETAL muscle

• Source: Food & Nutrition Research. 2023, Vol. 67, p1-21. 21p.

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The PPARα/CYP4A14 bile acid pathway is associated with lipid metabolism disorders caused by low birth weight with high-fat diet.

• Authors : Fei Zhou^1,2; Linquan Yang²; Wenwen Sun³

Subjects: *LIPID metabolism; *BIOMARKERS; *REVERSE transcriptase polymerase chain reaction

• Source: Food & Nutrition Research. 2023, Vol. 67, p1-11. 11p.

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Effect of dietary copper addition on lipid metabolism in rabbits.

• Authors : Lei, Liu¹ (AUTHOR); Xiaoyi, Sui¹ (AUTHOR); Fuchang, Li¹ (AUTHOR)

Subjects: *ADIPOSE tissues; *ANIMAL experimentation; *CARRIER proteins

• Source: Food & Nutrition Research. 2017, Vol. 61 Issue 1, pN.PAG-N.PAG. 1p.

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DHA-rich n-3 PUFAs intake from the early- and mid-pregnancy decreases the weight gain by affecting the DNA methylation status among Chinese Han infants.

• Authors : Ping Li¹; Xiaoyu Chen¹; Yuhui Chen^1,2

Subjects: *DOCOSAHEXAENOIC acid; *SOMATOMEDIN; *INFANT developmentCHINA

• Source: Food & Nutrition Research. 2021, Vol. 65, p1-15. 15p.

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Resveratrol-induced brown fat-like phenotype in 3T3-L1 adipocytes partly via mTOR pathway.

• Authors : Zihui Liu^1,2; Weiyao Liao^1,2; Xiaohan Yin^1,2

Subjects: *LIPID metabolism; *PREVENTION of obesity; *PROTEIN metabolism

• Source: Food & Nutrition Research. 2020, Vol. 64, p1-8. 8p.

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Fatty acids and gene transcription.

• Authors : Jump, Donald B.¹ (AUTHOR) ; Botolin, Daniela¹ (AUTHOR); Wang, Yun¹ (AUTHOR)

Subjects: *FATTY acids; *CHRONIC diseases; *DIABETES

• Source: Scandinavian Journal of Food & Nutrition. Dec2006 Supplement 2, Vol. 50, p5-12. 8p. 1 Chart.

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Developmental establishment of epigenotype: a role for dietary fatty acids?

• Authors : Waterland, Robert A.¹ (AUTHOR) ; Rached, Marie-Therese¹ (AUTHOR)

Subjects: *DIETARY fats; *FATTY acids; *FETAL nutrition

• Source: Scandinavian Journal of Food & Nutrition. Dec2006 Supplement 2, Vol. 50, p21-26. 6p.

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