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Anti-diabetic effects of the soluble dietary fiber from tartary buckwheat bran in diabetic mice and their potential mechanisms.

• Authors : Wu W; Department of Public Health and Medical Technology, Xiamen Medical College, Xiamen, Fujian, China.; Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering, Xiamen, Fujian, China.

• Source: Food & nutrition research [Food Nutr Res] 2021 Jan 08; Vol. 65. Date of Electronic Publication: 2021 Jan 08 (Print Publication: 2021).Publisher: Swedish Nutrition Foundation Country of Publication: Sweden NLM ID: 101488795 Publication Model: eCollection Cited

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