نتائج البحث

Human monocyte-derived type 1 and 2 macrophages recognize Ara h 1, a major peanut allergen, by different mechanisms.

• Authors : Krause, Maren¹; Crauwels, Peter^2,3; Blanco-Pérez, Frank¹

• Source: Scientific Reports. 5/12/2021, Vol. 11 Issue 1, p1-13. 13p.

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Expression of a codon-optimised recombinant Ara h 2.02 peanut allergen in Escherichia coli.

• Authors : Lew, Min¹ ; Lim, Renee¹

Subjects: *PEANUTS; *ALLERGENS; *ESCHERICHIA coli

• Source: Applied Microbiology & Biotechnology. Jan2016, Vol. 100 Issue 2, p661-671. 11p.

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Detection of the peanut allergen Ara h 6 in foodstuffs using a voltammetric biosensing approach.

• Authors : Alves, Rita; Pimentel, Filipa¹; Nouws, Henri²

Subjects: *PEANUT allergy; *BIOSENSORS; *VOLTAMMETRY

• Source: Analytical & Bioanalytical Chemistry. Sep2015, Vol. 407 Issue 23, p7157-7163. 7p.

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Magnetic particles functionalized with PAMAM-dendrimers and antibodies: a new system for an ELISA method able to detect Ara h3/4 peanut allergen in foods.

• Authors : Speroni, Francesca¹; Elviri, Lisa¹ ; Careri, Maria¹

Subjects: *ENZYME-linked immunosorbent assay; *DENDRIMERS; *PEANUTS

• Source: Analytical & Bioanalytical Chemistry. Aug2010, Vol. 397 Issue 7, p3035-3042. 8p. 1 Diagram, 3 Charts, 2 Graphs.

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Epigenetic regulation of peanut allergen gene Ara h 3 in developing embryos.

• Authors : Guohua Fu¹; Yujuan Zhong²; Chenlong Li¹

Subjects: *ARABIDOPSIS thaliana; *PEANUTS; *PLANT proteins

• Source: Planta: An International Journal of Plant Biology. Apr2010, Vol. 231 Issue 5, p1049-1060. 12p. 1 Color Photograph, 2 Diagrams, 1 Chart, 6 Graphs.

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Development of three real-time PCR assays to detect peanut allergen residue in processed food products.

• Authors : Marcel Brohée¹; Rosangela Marchelli²; Arjon van Hengel¹

Subjects: *FOOD production; *NUCLEIC acids; *DNA polymerases

• Source: European Food Research & Technology. Jul2008, Vol. 227 Issue 3, p857-869. 13p.

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A multiple reaction monitoring method for determining peanut (Arachis hypogea) allergens in serum using quadrupole and time-of-flight mass spectrometry.

• Authors : Hands, Charlotte M.¹ (AUTHOR); Sayers, Rebekah L.¹ (AUTHOR); Nitride, Chiara¹ (AUTHOR)

Subjects: *TIME-of-flight mass spectrometry; *PEANUTS; *IMMUNOGLOBULIN E

• Source: Analytical & Bioanalytical Chemistry. May2020, Vol. 412 Issue 12, p2815-2827. 13p.

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Peanut Allergen Threshold Study (PATS): validation of eliciting doses using a novel single-dose challenge protocol

• Authors : Lyle C. Gurrin; Steve L. Taylor; Audrey DunnGalvin

Subjects: Pulmonary and Respiratory Medicine; Allergy; medicine.medical_specialty

• Source: Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology

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Development of a competitive liposome-based lateral flow assay for the rapid detection of the allergenic peanut protein Ara h1.

• Authors : Hsiao-Wei Wen¹; Borejsza-Wysocki, Wlodzimierz¹; DeCory, Thomas R.¹

Subjects: *LIPOSOMES; *BILAYER lipid membranes; *CYTOPLASM

• Source: Analytical & Bioanalytical Chemistry. Jul2005, Vol. 382 Issue 5, p1217-1226. 10p. 3 Diagrams, 4 Graphs.

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Differential immuno-kinetic assays of allergen-specific binding for peanut allergy serum analysis.

• Authors : Olkhov, Rouslan¹; Kaminski, Edward²; Shaw, Andrew¹

Subjects: *ALLERGENS; *PEANUT allergy; *IMMUNOGLOBULIN E

• Source: Analytical & Bioanalytical Chemistry. Dec2012, Vol. 404 Issue 8, p2241-2247. 7p.

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