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Academic Journal

THE POTENTIAL OF Uapaca kirkiana FRUIT JAM FOR THE DELIVERY OF Lactobacillus rhamnosus yoba AS A PROBIOTIC FOOD.

  • Source: African Journal of Food, Agriculture, Nutrition & Development. 2020, Vol. 20 Issue 4, p16161-16177. 17p. 1 Chart, 3 Graphs.

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  • 1-3 ل  3 نتائج ل ""Central University of Technology""