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Energy-Dense and Low-Fiber Dietary Pattern May Be a Key Contributor to the Rising Obesity Rates in Brazil.

• Authors : Alves, Iuna Arruda^1,2 (AUTHOR) ; Jessri, Mahsa^2,3 (AUTHOR); Monteiro, Luana Silva⁴ (AUTHOR)

• Source: International Journal of Environmental Research & Public Health. Aug2024, Vol. 21 Issue 8, p1038. 14p.

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Grazing Is Associated with ADHD Symptoms, Substance Use, and Impulsivity in a Representative Sample of a Large Metropolitan Area in Brazil.

• Authors : Heriseanu, Andreea I.¹ ; Spirou, Dean^2,3 ; Moraes, Carlos E. F.^4,5

Subjects: *FOOD habits; *SUBSTANCE abuse; *CONFIDENCE intervalsBRAZIL

• Source: Nutrients. Jul2023, Vol. 15 Issue 13, p2987. 12p.

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Hyperpalatable Foods Consumption in a Representative Sample of the General Population in Brazil: Differences of Binge and Non-Binge Eating Meals

• Authors : de Moraes, Carlos Eduardo Ferreira; Hay, Phillipa; Sichieri, Rosely

Subjects: Binge eating disorder; Bulimia nervosa; Recurrent binge eating

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Food Consumption during Binge Eating Episodes in Binge Eating Spectrum Conditions from a Representative Sample of a Brazilian Metropolitan City.

• Authors : Moraes, Carlos Eduardo Ferreira de^1,2; Antunes, Marina Maria Leite¹; Mourilhe, Carla¹

Subjects: *HOME environment; *RICE; *BINGE-eating disorderBRAZIL

• Source: Nutrients. Apr2023, Vol. 15 Issue 7, p1573. 12p.

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Grazing Prevalence and Associations with Eating and General Psychopathology, Body Mass Index, and Quality of Life in a Middle-Income Country.

• Authors : Spirou, Dean^1,2; Heriseanu, Andreea I.³; Sichieri, Rosely⁴

Subjects: *MIDDLE-income countries; *QUALITY of life; *LOW-income countriesBRAZIL

• Source: Nutrients. Feb2023, Vol. 15 Issue 3, p557. 13p.

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Comparison of Quality of Carbohydrate Metrics Related to Fasting Insulin, Glycosylated Hemoglobin and HOMA-IR in Brazilian Adolescents.

• Authors : da Rocha, Camilla Medeiros Macedo^1,2 ; Gama, Vanessa Proêza Maciel^3,4,5 ; de Moura Souza, Amanda⁶

Subjects: *CONFIDENCE intervals; *DIET; *CARBOHYDRATE content of foodBRAZIL

• Source: Nutrients. Jun2022, Vol. 14 Issue 12, p2544-N.PAG. 11p.

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Hyperpalatable Foods Consumption in a Representative Sample of the General Population in Brazil: Differences of Binge and Non-Binge Eating Meals.

• Authors : Moraes, Carlos Eduardo Ferreira de; Hay, Phillipa; Sichieri, Rosely

Subjects: COMPULSIVE eating; BINGE-eating disorder; FOOD consumptionBRAZIL

• Source: Behavioral Sciences (2076-328X); Feb2023, Vol. 13 Issue 2, p149, 13p

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Use of Table Sugar and Artificial Sweeteners in Brazil: National Dietary Survey 2008-2009.

• Authors : Silva Monteiro, Luana¹ ; Kulik Hassan, Bruna² ; Melo Rodrigues, Paulo Rogério³

Subjects: *BEVERAGES; *INCOME; *INGESTIONBRAZIL

• Source: Nutrients. Mar2018, Vol. 10 Issue 3, p295. 11p.

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Comment on Zhong et al. Sugar-Sweetened and Diet Beverage Consumption in Philadelphia One Year after the Beverage Tax. Int. J. Environ. Res. Public Health 2020, 17 , 1336.

• Authors : Vale, Wesley de Souza do¹ (AUTHOR) ; Dhyppolito, Izabel Monteiro¹ (AUTHOR); Chagas, Silvana¹ (AUTHOR)

• Source: International Journal of Environmental Research & Public Health. Oct2021, Vol. 18 Issue 20, p10926. 1p.

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