نتائج البحث

Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials.

• Authors : Nascimento, Renata Quartieri¹ (AUTHOR); Di Mambro Ribeiro, Cláudio Vaz^2,3 (AUTHOR); Colauto, Nelson Barros^2,4 (AUTHOR)

Subjects: *FEED utilization efficiency; *INDUCTIVELY coupled plasma atomic emission spectrometry; *RAW materials

• Source: Molecules. Oct2022, Vol. 27 Issue 20, p6963-N.PAG. 18p.

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Assessment of Different Lactic Acid Bacteria Isolated from Agro-Industrial Residues: First Report of the Potential Role of Weissella soli for Lactic Acid Production from Milk Whey.

• Authors : Montero-Zamora, Jéssica¹; Fernández-Fernández, Silvia^1,2; Redondo-Solano, Mauricio^3,4,5

• Source: Applied Microbiology (2673-8007). Sep2022, Vol. 2 Issue 3, p626-635. 10p.

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Influence of Sintering on Thermal, Mechanical and Technological Properties of Glass Foams Produced from Agro-Industrial Residues.

• Authors : da Silva Fernandes, Fernando Antonio^1,2 (AUTHOR) ; de Oliveira Costa, Dayriane do Socorro³ (AUTHOR); Rossignolo, João Adriano² (AUTHOR)

• Source: Materials (1996-1944). Oct2022, Vol. 15 Issue 19, p6669. 11p.

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Evaluation of Kinetic, Equilibrium and Thermodynamics of Cationic Ion Using Agro-Industrial Residues of Plantain (Musa paradisiaca).

• Authors : Villabona-Ortíz, Angel¹ (AUTHOR) ; González-Delgado, Ángel Darío² (AUTHOR) ; Tejada-Tovar, Candelaria¹ (AUTHOR)

Subjects: *PLANTAIN banana; *THERMODYNAMIC equilibrium; *CHEMICAL processes

• Source: Water (20734441). May2022, Vol. 14 Issue 9, p1383-1383. 16p.

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Sustainability Assessment of Solid Biofuels from Agro-Industrial Residues Case of Sugarcane Bagasse in a Mexican Sugar Mill.

• Authors : Manzini Poli, Fabio L.¹ (AUTHOR) ; Islas-Samperio, Jorge M.¹ (AUTHOR) ; García Bustamante, Carlos A.² (AUTHOR)

Subjects: *BAGASSE; *BIOMASS energy; *SUGAR factoriesMEXICO

• Source: Sustainability (2071-1050). Feb2022, Vol. 14 Issue 3, p1711. 1p.

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The Potential of Activated Carbon Made of Agro-Industrial Residues in NOx Immissions Abatement.

• Authors : Ghouma, Imen^1,2 ; Jeguirim, Mejdi¹ ; Sager, Uta³

• Source: Energies (19961073). Oct2017, Vol. 10 Issue 10, p1508. 15p. 2 Diagrams, 2 Charts, 8 Graphs.

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Valorization of Agro-Industrial Residues: Bioprocessing of Animal Fats to Reduce Their Acidity

• Authors : Martins, António A.; Andrade, Soraia; Correia, Daniela

Subjects: Animal fats; Acidity reduction; Circular economy

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Nutrient Removal from Aqueous Solutions Using Biosorbents Derived from Rice and Corn Husk Residues: A Systematic Review from the Environmental Management Perspective.

• Authors : Lugo-Arias, José^1,2 (AUTHOR) ; Vargas, Sandra Bibiana³ (AUTHOR) ; Maturana, Aymer¹ (AUTHOR)

Subjects: *CORN residues; *RICE hulls; *AQUEOUS solutions

• Source: Water (20734441). Jun2024, Vol. 16 Issue 11, p1543. 24p.

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A Novel French-Style Salad Dressing Based on Pickering Emulsion of Oil-Water Lycopene from Guava and Cellulose Nanofibers.

• Authors : Gómez-Hoyos, Catalina¹ (AUTHOR) ; Serpa-Guerra, Angélica² (AUTHOR) ; Argel. Pérez, Shaydier¹ (AUTHOR)

Subjects: *SALAD dressing; *PARTICLE size distribution; *RHEOLOGY

• Source: Molecules. Nov2024, Vol. 29 Issue 21, p5118. 17p.

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State-of-the-Art Production Chains for Peas, Beans and Chickpeas-Valorization of Agro-Industrial Residues and Applications of Derived Extracts.

• Authors : Tassoni A; Department of Biological Geological and Environmental Sciences, University of Bologna, Via Irnerio 42, 40126 Bologna, Italy.; Tedeschi T

Subjects: Biomass* ; Phytochemicals*/Phytochemicals*/Phytochemicals*/chemistry ; Phytochemicals*/Phytochemicals*/Phytochemicals*/isolation & purification

• Source: Molecules (Basel, Switzerland) [Molecules] 2020 Mar 18; Vol. 25 (6). Date of Electronic Publication: 2020 Mar 18.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium:

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