نتائج البحث

Ellagitannins from pomegranate (Punica granatum L.) flower with xanthine oxidase and α-glucosidase inhibitory activities

• Authors : Zhizhou Li; Hui Wang; Shiwei Sun

Subjects: Nutrition. Foods and food supply; Ellagitannins; Pomegranate flower

• Source: Journal of Functional Foods, Vol 116, Iss, Pp 106153-(2024)

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Stability of ellagitannins in unclarified juices and purees of raspberry and blackberry fruit during one-year storage period

• Authors : Agnieszka Hejduk; Michał Sójka; Robert Klewicki

Subjects: 0404 agricultural biotechnology; Nutrition. Foods and food supply; Ellagitannins

• Source: NFS Journal, Vol 33, Iss, Pp 100155-(2023)

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Chelation of Iron(Ii) Ions by Ellagitannins - Effects of Hexahydroxydiphenoyl and Nonahydroxytriphenoyl Groups

• Authors : Franjo Frešer; Urban Bren; Gregor Hostnik

Subjects: Fe(II) ions chelation; protolytic equilibrium; Ellagitannins

• Source: Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. 313:124079

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Hydrolyzable tannins (ellagitannins), flavonoids, pentacyclic triterpenes and their glycosides in antimycobacterial extracts of the ethnopharmacologically selected Sudanese medicinal plant Combretum hartmannianum Schweinf

• Authors : Salih, Enass Y. A.; Julkunen-Tiitto, Riitta; Luukkanen, Olavi ...

Subjects: POLYPHENOLIC COMPOUNDS; Terpenoids; Mycobacterium smegmatis

• Source: Biomedicine & Pharmacotherapy. 144:112264

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Terminalia laxiflora and Terminalia brownii contain a broad spectrum of antimycobacterial compounds including ellagitannins, ellagic acid derivatives, triterpenes, fatty acids and fatty alcohols

• Authors : Enass Y.A. Salih; Riitta Julkunen-Tiitto; Anna-Maija Lampi ...

Subjects: 0301 basic medicine; ANTIBACTERIAL ACTIVITY; BIOLOGICAL-ACTIVITIES

• Source: Journal of Ethnopharmacology. 227:82-96

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Modulatory impact of selected ellagitannins on the viability of human breast cancer cells

• Authors : Jolanta Saczko; Izabela Berdowska; Bogdan Zieliński

Subjects: 0301 basic medicine; 03 medical and health sciences; MTT assay

• Source: Journal of Functional Foods, Vol 42, Iss, Pp 122-128 (2018)

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Unique distribution of ellagitannins in ripe strawberry fruit revealed by mass spectrometry imaging

• Authors : Hirofumi Enomoto

Subjects: 0301 basic medicine; Ellagitannin; Nutrition. Foods and food supply

• Source: Curr Res Food SciCurrent Research in Food Science, Vol 4, Iss, Pp 821-828 (2021)

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Validation of a mass spectrometry method to identify and quantify ellagitannins in oak wood and cognac during aging in oak barrels

• Authors : Gadrat, Mathilde; Lavergne, Joel; Emo, Catherine ...

Subjects: [SDE] Environmental Sciences; Oak wood; Color

• Source: Food ChemistryFood Chemistry, Elsevier, 2021, 342, pp.128223. ⟨10.1016/j.foodchem.2020.128223⟩Food Chemistry, 2021, 342, pp.128223. ⟨10.1016/j.foodchem.2020.128223⟩

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The potential antidiabetic properties of green and purple tea [Camellia sinensis (L.) O Kuntze], purple tea ellagitannins, and urolithins

• Authors : M, Tolmie; M J, Bester; J C, Serem

Subjects: Tea; Hypoglycemic Agents; Hydrolyzable Tannins

• Source: Journal of Ethnopharmacology. 309:116377

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P03-044-23 Structural Effects of Black Raspberry Seed Ellagitannins on Stimulation of Glucagon-Like Peptide-1 and Intestinal Bitter Taste Receptors in Mouse Enteroendocrine Cells

• Authors : Ryun Hee Kim; Taehwan Lim; Keum Taek Hwang

• Source: Current Developments in Nutrition. 7:100555

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