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Imaging gastric structuring of lipid emulsions and its effect on gastrointestinal function: a randomized trial in healthy subjects.

• Authors : Steingoetter, Andreas^1,2; Radovic, Tijana¹; Buetikofer, Simon¹

Subjects: *GALLBLADDER physiology; *ABDOMINAL pain; *CONFIDENCE intervalsSWITZERLAND

• Source: American Journal of Clinical Nutrition. Apr2015, Vol. 101 Issue 4, p714-724. 11p.

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Aerated drinks increase gastric volume and reduce appetite as assessed by MRI: a randomized, balanced, crossover trial.

• Authors : Murray, Kathryn¹; Placidi, Elisa¹; Schuring, Ewoud A. H.²

Subjects: *ANALYSIS of covariance; *APPETITE; *BEVERAGESUNITED Kingdom

• Source: American Journal of Clinical Nutrition. Feb2015, Vol. 101 Issue 2, p270-278. 9p. 1 Color Photograph, 2 Diagrams, 3 Charts, 3 Graphs.

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Ghrelin mimics fasting to enhance human hedonic, orbitofrontal cortex, and hippocampal responses to food.

• Authors : Goldstone, Anthony P.¹ ; Prechtl, Christina G.¹; Scholtz, Samantha¹

Subjects: *BRAIN physiology; *HIPPOCAMPUS physiology; *FOOD habits

• Source: American Journal of Clinical Nutrition. Jun2014, Vol. 99 Issue 6, p1319-1330. 12p. 2 Black and White Photographs, 3 Charts, 1 Graph.

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Ventral frontal satiation-mediated responses to food aromas in obese and normal-weight women.

• Authors : Eiler II, William J. A.¹; Dzemidzic, Mario^1,2; Case, K. Rose¹

Subjects: *BRAIN physiology; *MAGNETIC resonance imaging; *ANTHROPOMETRYINDIANA

• Source: American Journal of Clinical Nutrition. Jun2014, Vol. 99 Issue 6, p1309-1318. 10p. 2 Color Photographs, 4 Charts, 2 Graphs.

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Elevated energy intake is correlated with hyperresponsivity in attentional, gustatory, and reward brain regions while anticipating palatable food receipt.

• Authors : Burger, Kyle S.¹ ; Stice, Eric¹

Subjects: *BRAIN physiology; *BODY composition; *ADIPOSE tissuesOREGON

• Source: American Journal of Clinical Nutrition. Jun2013, Vol. 97 Issue 6, p1188-1194. 7p. 1 Color Photograph, 2 Charts.

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Modulating absorption and postprandial handling of dietary fatty acids by structuring fat in the meal: a randomized crossover clinical trial.

• Authors : Vors, Cécile^1,2; Pineau, Gaélle³; Gabert, Laure^4,5

Subjects: *HYPERTRIGLYCERIDEMIA; *CARDIOVASCULAR diseases; *OBESITYFRANCE

• Source: American Journal of Clinical Nutrition. Jan2013, Vol. 97 Issue 1, p23-36. 14p. 4 Black and White Photographs, 1 Diagram, 4 Charts.

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Fat intake modulates cerebral blood flow in homeostatic and gustatory brain areas in humans.

• Authors : Frank, Sabine^1,2,3 ; Linder, Katarzyna^4,5; Kullmann, Stephanie^1,2,3

Subjects: *BLOOD sugar analysis; *BRAIN physiology; *CEREBRAL cortex

• Source: American Journal of Clinical Nutrition. Jun2012, Vol. 95 Issue 6, p1342-1349. 8p.

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'It is the situation that makes it difficult': Experiences of nursing students faced with a high-stakes drug calculation test.

• Authors : Røykenes, Kari¹, ; Smith, Kari², ; Larsen, Torill M. B.³,

• Source: Nurse Education in Practice; Jul2014, Vol. 14 Issue 4, p350-356, 7p

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Relative changes in earned income five years after diagnosis with diabetes: A register based study 1996-2012.

• Authors : Cleal, Bryan¹ ; Panton, Ulrik Haagen²; Willaing, Ingrid¹

Subjects: *DIAGNOSIS of diabetes; *DIABETES & psychology; *AGE distributionDENMARK

• Source: Journal of Diabetes & its Complications. Oct2017, Vol. 31 Issue 10, p1506-1514. 9p.

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