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Food Logistics' 2014 Top 3PL & Cold Storage Providers.

Subjects: *FOOD storage; *STORAGE facilitiesUNITED States

• Source: Food Logistics. Aug2014, Issue 159, p22-38. 9p.

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The Race To Automate: Wholesalers And Retailers Pass New Milestones.

• Authors : MARAS, ELLIOT

Subjects: *WAREHOUSE automation; *AUTOMATED storage retrieval systems; *WAREHOUSE management

• Source: Food Logistics. Jul2014, Issue 158, p22-28. 6p.

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TEMPERATURE CONTROL TECHNOLOGY RESPONDS TO RISING PERISHABLE FOOD DEMAND.

• Authors : MARAS, ELLIOT

Subjects: *FOOD storage; *FOOD handling; *FOOD preservation

• Source: Food Logistics. Oct2016, Issue 181, p20-24. 3p.

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Multi-Temp Solutions Improve Food Safety.

• Authors : Karolefski, John

Subjects: *REFRIGERATION & refrigerating machinery; *PERISHABLE foods; *FOOD storageUNITED States

• Source: Food Logistics. Jun2007, Issue 96, p14-18. 4p.

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Keep It Cool.

• Authors : MARAS, ELLIOT

Subjects: *FOOD storage equipment; *WAREHOUSING & storage; *RADIO frequency identification systems

• Source: Food Logistics. Jul2014, Issue 158, p30-32. 3p.

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Driving Efficiencies In The Cold Supply Chain.

• Authors : Robinson, Alan

Subjects: *REFRIGERATED storage; *REFRIGERATED transport; *FOOD industry

• Source: Food Logistics. Mar2009, Issue 111, p10-14. 3p.

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Warm Comfort In A Cold Warehouse.

• Authors : Schiavo, Brian

Subjects: *STORAGE facilities; *FOOD industry; *FOOD storageUNITED States

• Source: Food Logistics. Jan/Feb2008, Issue 101, p26-29. 3p.

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Cold Storage Heats Up.

• Authors : Karolefski, John

Subjects: *REFRIGERATED storage; *FOOD storage; *STORAGE facilities

• Source: Food Logistics. Apr2007, Issue 94, p14-17. 3p.

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THE PATH TO FROZEN FOOD SUCCESS.

• Authors : Robinson, Alan

Subjects: *CONSUMER research; *GROCERY shopping; *FROZEN foodsUNITED States

• Source: Frozen Food Age. Nov2008, Vol. 57 Issue 4, p14-20. 5p.

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Best Safety Practices In Food Transportation And The Role Of ERP Technology.

• Authors : IVERSEN, CARL

Subjects: *FOOD handling safety measures; *FOOD storage safety measures; *FOOD contamination prevention

• Source: Food Logistics. Apr2015, Issue 165, p31-32. 2p.

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