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Academic Journal

A Comprehensive Review on Polyphenols of White Wine: Impact on Wine Quality and Potential Health Benefits.

Authors : Ćorković, Ina¹ (AUTHOR) ; Pichler, Anita¹ (AUTHOR) ; Šimunović, Josip² (AUTHOR)

Source: Molecules. Nov2024, Vol. 29 Issue 21, p5074. 35p.

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Academic Journal

The Influence of Prefermentation Skin Contact, Stabulation, and Skin Fermentation on the Aromatic Behaviour and Phenolic Compounds of Important Austrian White Wine Cultivars.

Authors : Philipp, Christian¹ (AUTHOR); Eder, Phillip¹ (AUTHOR); Sari, Sezer¹ (AUTHOR)

Source: Australian Journal of Grape & Wine Research. 4/15/2024, Vol. 2024, p1-22. 22p.

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Academic Journal

Quantification of thaumatin-like proteins in white wine using MALDI-TOF mass spectrometry.

Authors : Rašková, Michaela¹ (AUTHOR); Perutka, Zdeněk¹ (AUTHOR); Marchetti-Deschmann, Martina² (AUTHOR)

Source: European Food Research & Technology. Jan2024, Vol. 250 Issue 1, p69-81. 13p.

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Periodical

Nederburg appoints new head of white wine team.

Authors : Kriel, Glenneis

Source: Farmer's Weekly. 7/26/2024, p18-18. 1/4p.

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Academic Journal

Determination, Estimation of Dietary Intake and Target Hazard Quotients of Heavy Metals in Wines from the Bosnia and Herzegovina Market.

Authors : Ramić, E.^1,2 ; Žero, S.²; Memić, M.²

Source: Kemija u Industriji. 2024, Vol. 73 Issue 11/12, p457-466. 10p.

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Academic Journal

The Effect of Clarification Protocols on the Vinification of White Wines with Papain and Bromelain Immobilized on Glutaraldehyde Activated Chitosan.

Authors : Papamichael, Emmanuel M.¹ (AUTHOR) ; Hatziloukas, Efstathios² (AUTHOR) ; Afendra, Amalia-Sofia² (AUTHOR)

Source: Catalysts (2073-4344). Nov2024, Vol. 14 Issue 11, p788. 13p.

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Academic Journal

Effect of trap bait and colours, and number of entry holes in monitoring of Drosophilidae (Diptera) species in a fig orchard.

Authors : AKŞİT, Tülin¹; KESİCİ, M. Alper¹; KISS, Balazs²

Source: Plant Protection Bulletin / Bitki Koruma Bülteni. Jul-Sep2024, Vol. 64 Issue 3, p20-27. 8p.

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Academic Journal

Evaluation of yeast derivatives on Sauvignon blanc wine quality.

Authors : Malićanin, Marko¹; Danilović, Bojana²; Mančić, Stojan²

Source: Biologica Nyssana. Dec2024, Vol. 15 Issue 2, p83-90. 8p.

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Academic Journal

Biological and Chemical Management of Aspergillus carbonarius and Ochratoxin A in Vineyards.

Authors : Iliadi, Maria K.¹ (AUTHOR) ; Varveri, Maria¹ (AUTHOR); Tsitsigiannis, Dimitrios I.¹ (AUTHOR)

Source: Toxins. Dec2024, Vol. 16 Issue 12, p527. 20p.

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Academic Journal

Fluorescence sensor array for highly sensitive pattern recognition of biothiols in food based on tricolor upconversion luminescence metal-organic frameworks.

Authors : Yin, Mingyuan¹ (AUTHOR) ; Qiu, Dongfang¹ (AUTHOR); Wang, Meiqi² (AUTHOR)

Source: Journal of Nanobiotechnology. 11/18/2024, Vol. 22 Issue 1, p1-10. 10p.

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نتائج البحث

فلترة النتائج

A Comprehensive Review on Polyphenols of White Wine: Impact on Wine Quality and Potential Health Benefits.

The Influence of Prefermentation Skin Contact, Stabulation, and Skin Fermentation on the Aromatic Behaviour and Phenolic Compounds of Important Austrian White Wine Cultivars.

Quantification of thaumatin-like proteins in white wine using MALDI-TOF mass spectrometry.

Nederburg appoints new head of white wine team.

Determination, Estimation of Dietary Intake and Target Hazard Quotients of Heavy Metals in Wines from the Bosnia and Herzegovina Market.

The Effect of Clarification Protocols on the Vinification of White Wines with Papain and Bromelain Immobilized on Glutaraldehyde Activated Chitosan.

Effect of trap bait and colours, and number of entry holes in monitoring of Drosophilidae (Diptera) species in a fig orchard.

Evaluation of yeast derivatives on Sauvignon blanc wine quality.

Biological and Chemical Management of Aspergillus carbonarius and Ochratoxin A in Vineyards.

Fluorescence sensor array for highly sensitive pattern recognition of biothiols in food based on tricolor upconversion luminescence metal-organic frameworks.

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