نتائج البحث

Estimated assessment of dietary exposure to artificial sweeteners from processed food in Nanjing, China.

• Authors : Wang, Yanli¹ (AUTHOR); Li, Chengguo¹ (AUTHOR); Li, Dengkun¹ (AUTHOR)

• Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jul2021, Vol. 38 Issue 7, p1105-1117. 13p. 6 Charts, 3 Graphs.

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Cyclamate.

• Source: Columbia Electronic Encyclopedia, 6th Edition. 2021, p1-1. 1p.

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Screening level intake estimates of low and no-calorie sweeteners in Argentina, Chile, and Peru.

• Authors : Barraj, Leila¹ (AUTHOR) ; Bi, Xiaoyu¹ (AUTHOR); Tran, Nga¹ (AUTHOR)

• Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Dec 2021, Vol. 38 Issue 12, p1995-2011. 17p. 1 Diagram, 8

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Retail Availability and Characteristics of Addictive Areca Nut Products in a US Metropolis.

• Authors : Tungare, Sayali¹ (AUTHOR); Myers, Alan L.² (AUTHOR)

• Source: Journal of Psychoactive Drugs. Jul-Aug2021, Vol. 53 Issue 3, p256-271. 16p.

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Development and Storage Stability of Diet Mango Juice.

• Authors : ur Rehman, Zaka¹ ; Akbar, Kashif¹; ur Rehman, Altaf¹

• Source: Sarhad Journal of Agriculture. Mar2021, Vol. 37 Issue 1, p190-199. 10p.

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Artificial sweeteners elicit oxidative stress in rat brain and development of microcytic anemia: Promising protective effects of vitamin C.

• Authors : IBRAGIĆ, Saida¹; FEHRATOVIĆ, Emir²; SULJEVIĆ, Damir²

• Source: Journal of Research in Pharmacy. 2021, Vol. 25 Issue 2, p117-123. 7p.

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Intake of low and no-calorie sweeteners (LNCS) by the Brazilian population.

• Authors : Barraj, Leila¹ (AUTHOR) ; Scrafford, Carolyn¹ (AUTHOR); Bi, Xiaoyu¹ (AUTHOR)

• Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Feb2021, Vol. 38 Issue 2, p181-194. 14p.

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Synthesis and evaluation of hybrid molecularly imprinted polymers for selective extraction of saccharin in aqueous medium.

• Authors : Dourado, Camila Santos¹ (AUTHOR); Casarin, Fabiana¹ (AUTHOR); Braga, Jez Willian Batista¹ (AUTHOR)

• Source: Journal of Polymer Research. Feb2021, Vol. 28 Issue 2, p1-15. 15p.

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Saccharin.

• Source: Columbia Electronic Encyclopedia, 6th Edition. 2021, p1-1. 1p.

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