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Subject : food fraud Subject : pandemics

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Academic Journal

COVID-19 PANDEMIC - A FACTOR OF GLOBALIZATION IN AGRICULTURE, FOOD AND ENVIRONMENTAL PROTECTION.

Authors : MATEI, Andrei-Cristian¹

Source: Journal of Public Administration, Finance & Law. 2020, Issue 18, p167-174. 8p.

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Periodical

COVID-19 and the Food Supply.

Authors : Lucky, Katherine

Source: Commonweal. May2020, Vol. 147 Issue 5, p6-6. 3/4p.

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Academic Journal

Food and Agricultural Transportation Challenges Amid the COVID-19 Pandemic.

Authors : Walters, Lurleen¹ ; Wade, Tara² ; Suttles, Shellye³

Source: Choices: The Magazine of Food, Farm & Resource Issues. Sep2020, Vol. 35 Issue 3, p1-8. 8p.

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Periodical

Imagine a Pre-modern COVID Pandemic.

Authors : TUPY, MARIAN L.

Source: National Review. 5/18/2020, Vol. 72 Issue 9, p14-17. 4p. 1 Illustration.

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Academic Journal

A review of Fourier Transform Infrared (FTIR) spectroscopy used in food adulteration and authenticity investigations.

Authors : Valand, Reema¹ (AUTHOR); Tanna, Sangeeta¹ (AUTHOR); Lawson, Graham¹ (AUTHOR)

Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jan2020, Vol. 37 Issue 1, p19-38. 20p. 2 Diagrams, 1 Chart.

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Academic Journal

COVID-19 Risk Factors Vary by Legal Status among Florida Crop Workers.

Authors : Onel, Gulcan¹ ; Simnitt, Skyler² ; Stacciarini, Jeanne-Marie³

Source: Choices: The Magazine of Food, Farm & Resource Issues. Sep2020, Vol. 35 Issue 3, p1-10. 10p.

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Academic Journal

COVID-19 and the Agriculture Industry: Labor, Supply Chains, and Consumer Behavior.

Authors : Peña-Lévano, Luis¹ ; Melo, Grace² ; Burney, Shaheer³

Source: Choices: The Magazine of Food, Farm & Resource Issues. Sep2020, Vol. 35 Issue 3, p1-2. 2p.

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Academic Journal

The COVID‐19 pandemic and agriculture: Short‐ and long‐run implications for international trade relations.

Authors : Kerr, William A.¹ (AUTHOR)

Source: Canadian Journal of Agricultural Economics. Jun2020, Vol. 68 Issue 2, p225-229. 5p.

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Academic Journal

How will the COVID-19 pandemic shape the future of meat consumption?

Authors : Attwood, Sophie¹ (AUTHOR); Hajat, Cother² (AUTHOR)

Source: Public Health Nutrition. Dec2020, Vol. 23 Issue 17, p3116-3120. 5p.

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Academic Journal

Spending of Economic Stimulus Payments and Changes in Food Purchasing During the COVID-19 Pandemic.

Authors : Lai, John¹ ; Morgan, Stephen¹ ; Kassas, Bachir¹

Source: Choices: The Magazine of Food, Farm & Resource Issues. Dec2020, Vol. 35, p1-8. 8p.

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