نتائج البحث

Empty shelves: How your academic library can address food insecurity.

• Authors : Wood, Lana Mariko¹

• Source: College & Research Libraries News. Jul/Aug2020, Vol. 81 Issue 7, p322-325. 5p.

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Food insecurity, health privilege and COVID-19.

• Authors : Moore, Maddison¹

• Source: Eureka Street. 8/23/2020, Vol. 30 Issue 17, p1-4. 4p.

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Food Security in China and Its Global Contribution.

• Authors : ZHOU LIN; GAN PEILING¹

• Source: China Today. Feb2020, Vol. 69 Issue 2, p38-41. 4p.

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Deforestation, Food Security and Sustainable Agriculture.

• Authors : Morris, Brian

• Source: Society of Malawi Journal. 2020, Vol. 73 Issue 1, p8-20. 13p.

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Black churches tackle food insecurity.

• Authors : Frykholm, Amy

• Source: Christian Century. 11/18/2020, Vol. 137 Issue 24, p32-35. 4p. 2 Color Photographs.

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Food Insecurity by the Numbers: More than 10% of the U.S. lacks consistent access to healthy food.

• Source: Congressional Digest. Mar2020, Vol. 99 Issue 3, p16-16. 1p.

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New Scientist's first virtual all-day event: What is the future of food?

• Authors : Liverpool, Layal¹

• Source: New Scientist. 12/12/2020, Vol. 248 Issue 3312, p48-49. 2p.

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Global food crisis looms.

• Authors : Vaughan, Adam

• Source: New Scientist. 5/23/2020, Vol. 246 Issue 3283, p7-7. 1p.

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Two threats highlighted in the shadow of COVID-19: Despite attention on COVID-19, pre-existing biosecurity threats remain important and, in the case of African swine fever (ASF) and fall armyworm (FAW), are emerging as significant problems for farmers and food systems in the Pacific region

• Source: Partners in Research for Development. 2020, Issue 3, p18-20. 3p.

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Listening to FORMERLY homeless youth.

• Authors : Edwards, Earl J.

• Source: Phi Delta Kappan. Dec2020/Jan2021, Vol. 102 Issue 4, p52-57. 6p. 1 Color Photograph, 1 Chart.

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