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  • 1-10 ل  860 نتائج ل ""Essential""

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Conference

THE ANTIMICROBIAL EFFECT OF ESSENTIAL OILS UPON CERTAIN NOSOCOMIAL BACTERIA.

  • Source: Proceedings of the International Multidisciplinary Scientific GeoConference SGEM. 2017, Vol. 17 Issue 6-2, p1089-1095. 7p.

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Conference

STUDY ON THE EFFECT OF ESSENTIAL OILS ON THE PRESERVATION OF NUTRIONALLY ENRICHED BAKERY PRODUCTS.

  • Source: Proceedings of the International Multidisciplinary Scientific GeoConference SGEM. 2017, Vol. 17 Issue 6-2, p1043-1050. 8p.

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Conference

CONSIDERATIONS REGARDING THE IMPORTANCE OF MELISSA CULTURE IN TERMS OF BENEFITS AS A MEDICINAL PLANT.

  • Source: International Conference on Thermal Equipment, Renewable Energy & Rural Development. 2017, p277-282. 6p.

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Academic Journal

Analysis of the main active ingredients and bioactivities of essential oil from Osmanthus fragrans Var. thunbergii using a complex network approach.

  • Source: BMC Systems Biology. 12/28/2017, Vol. 11, p1-12. 12p.

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Academic Journal

Nutritional value, phytochemical composition, and biological activities of edible Curcuma species: A review.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS2668-S2687. 20p. 4 Charts.

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Academic Journal

Chemical composition of the essential oils from Tamarix dioica and determination of its antibacterial activity.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS2660-S2667. 8p. 2 Charts, 2 Graphs.

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Academic Journal

Essential oil composition of seven populations belonging to two Nepeta species from Northwestern Iran.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS2272-S2279. 7p.

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Academic Journal

Volatile components of essential oils extracted from Pu-erh ripe tea by different extraction methods.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS240-S253. 14p. 1 Color Photograph, 1 Diagram, 3 Charts, 2 Graphs.

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Academic Journal

Essential oils from three species of Mentha harvested in Sardinia: chemical characterization and evaluation of their biological activity.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS1751-S1761. 11p. 1 Diagram, 4 Charts.

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Academic Journal

Storage stability of essential oil of cumin (Cuminum Cyminum L.) as a function of temperature.

  • Source: International Journal of Food Properties. 2017 Supplement, Vol. 20, pS1742-S1750. 9p. 3 Charts, 3 Graphs.

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  • 1-10 ل  860 نتائج ل ""Essential""