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Academic Journal

Effect of cranberry (Vaccinium macrocarpon) oligosaccharides on the formation of advanced glycation end-products.

Authors : Jiadong Sun¹; Weixi Liu²; Hang Ma¹

Source: Journal of Berry Research. 2016, Vol. 6 Issue 2, p149-158. 10p.

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Academic Journal

Pollination of commercial cranberry (Vaccinium macrocarpon Ait.) by native and introduced managed bees in Newfoundland.

Authors : Hicks, Barry J.¹ ; Sircom, Julie²

Source: Journal of the Acadian Entomological Society. 2016, Vol. 12, p22-30. 9p.

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Academic Journal

Exploiting genotyping by sequencing to characterize the genomic structure of the American cranberry through high-density linkage mapping.

Authors : Covarrubias-Pazaran, Giovanny¹; Diaz-Garcia, Luis^1,2; Schlautman, Brandon¹

Source: BMC Genomics. 6/13/2016, Vol. 17, p1-16. 16p. 2 Diagrams, 2 Charts, 3 Graphs.

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Conference

NUTRACEUTICAL POTENTIAL OF BIOACTIVE BERRY COMPOUNDS.

Authors : Velciov, Ariana-Bianca¹; Rivis, Adrian¹; Popescu, Sofia¹

Source: Proceedings of the International Multidisciplinary Scientific GeoConference SGEM. 2016, Vol. 1, p669-676. 8p.

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Academic Journal

Fragman: an R package for fragment analysis.

Authors : Covarrubias-Pazaran, Giovanny¹ ; Diaz-Garcia, Luis^1,2; Schlautman, Brandon¹

Source: BMC Genetics. 4/21/2016, Vol. 17, p1-8. 8p.

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Academic Journal

Anti-inflammatory Activity of Berry Fruits in Mice Model of Inflammation is Based on Oxidative Stress Modulation.

Authors : Nardi, Geisson Marcos¹; de Farias Januário, Adriana Graziele¹; Freire, Cassio Geremia²

Source: Pharmacognosy Research. 2016 Supplement 1, Vol. 8, pS42-S49. 8p.

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Academic Journal

THE EFFECT OF THERMAL PROCESSING ON THE CONTENT OF BIOACTIVE COMPOUNDS IN CRANBERRY(Vaccinum macrocarpon) FRUITS.

Authors : Dżugan, Małgorzata¹ ; Rut, Katarzyna¹; Wesołowska, Monika¹

Source: Journal of Microbiology, Biotechnology & Food Sciences. 2016 Special Issue, Vol. 5, p36-39. 4p.

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Academic Journal

Prevention of Urinary Tract Infection with Oximacro, A Cranberry Extract with a High Content of A-Type Proanthocyanidins: A Pre-Clinical Double-Blind Controlled Study.

Authors : Occhipinti, Andrea¹; Germano, Antonio²; Maffei, Massimo E.¹

Source: Urology Journal. Mar/Apr2016, Vol. 13 Issue 2, p2640-2649. 10p.

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نتائج البحث

فلترة النتائج

Effect of cranberry (Vaccinium macrocarpon) oligosaccharides on the formation of advanced glycation end-products.

Pollination of commercial cranberry (Vaccinium macrocarpon Ait.) by native and introduced managed bees in Newfoundland.

Exploiting genotyping by sequencing to characterize the genomic structure of the American cranberry through high-density linkage mapping.

NUTRACEUTICAL POTENTIAL OF BIOACTIVE BERRY COMPOUNDS.

Fragman: an R package for fragment analysis.

Anti-inflammatory Activity of Berry Fruits in Mice Model of Inflammation is Based on Oxidative Stress Modulation.

THE EFFECT OF THERMAL PROCESSING ON THE CONTENT OF BIOACTIVE COMPOUNDS IN CRANBERRY(Vaccinum macrocarpon) FRUITS.

Prevention of Urinary Tract Infection with Oximacro, A Cranberry Extract with a High Content of A-Type Proanthocyanidins: A Pre-Clinical Double-Blind Controlled Study.

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