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Source:
Applied Biochemistry & Microbiology. Sep2014, Vol. 50 Issue 5, p531-537. 7p.
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Source:
Plant Breeding. Aug2014, Vol. 133 Issue 4, p448-453. 6p.
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Starch / Staerke. Sep2014, Vol. 66 Issue 9/10, p895-902. 8p.
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BMC Plant Biology. 2014, Vol. 14 Issue 1, p340-351. 12p. 4 Charts, 1 Graph.
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Journal of Food & Nutrition Research. 2014, Vol. 53 Issue 3, p240-250. 11p.
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Journal of the Korean Society of Food Culture. 2014, Vol. 29 Issue 4, p355-363. 9p.
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Source:
Bodenkultur: Journal for Land Management, Food & Environment. 2014, Vol. 65 Issue 2, p17-27. 11p.
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Slovak Journal of Food Sciences / Potravinarstvo. 2014, Vol. 8 Issue 1, p8-14. 7p.
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European Food Research & Technology. May2014, Vol. 238 Issue 5, p829-835. 7p.
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Source:
Theoretical & Applied Genetics. Jan2014, Vol. 127 Issue 1, p33-41. 9p.
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