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Academic Journal

Nutritional, Phytochemical Characterization and Antioxidant Capacity of Ningxia Wolfberry (Lycium barbarum L.).

Authors : Yamei Yan^1,2; Linwu Ran³; Youlong Cao²

Source: Journal of the Chemical Society of Pakistan. 12/31/2015, Vol. 36 Issue 6, p1079-1087. 9p.

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Academic Journal

Evaluation of Physico-Chemical and Antioxidant Properties in Different Varieties of Banana (Musa acuminata), Indigenous to Pakistan.

Authors : Azizuddin¹ ; Ghafoor, Sadia¹; Qadeer, Aneela¹

Source: Journal of the Chemical Society of Pakistan. 12/31/2015, Vol. 36 Issue 6, p1088-1095. 8p.

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Academic Journal

Effect of Copper on the Humoral and Biochemical Indices of the Teleost fish, Anabas testudineus (Bloch, 1792).

Authors : KUMAR, Bhaskaran Nair Girish¹ ; Sivasankaran Bijoy NANDAN²

Source: Walailak Journal of Science & Technology. 2014, Vol. 11 Issue 9-12, p871-882. 12p.

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Academic Journal

Evaluation of General Toxicity, Anti-Oxidant Activity and Effects of Ficus Carica Leaves Extract on Ischemia/Reperfusion Injuries in Isolated Heart of Rat.

Authors : Allahyari, Saeideh¹; Delazar, Abbas²; Najafi, Moslem³

Source: Advanced Pharmaceutical Bulletin. 2014 Supplement 2, p577-582. 6p.

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Academic Journal

Effects of L- Arginine Supplementation on Antioxidant Status and Body Composition in Obese Patients with Pre-diabetes: A Randomized Controlled Clinical Trial.

Authors : Fazelian, Siavash¹; Hoseini, Mostafa²; Namazi, Nazli³

Source: Advanced Pharmaceutical Bulletin. 2014 Supplement 1, Vol. 4, p449-454. 6p.

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Academic Journal

Evaluation of Plasma Concentrations of Homocysteine, IL-6, TNF-alpha, hs-CRP, and Total Antioxidant Capacity in Patients with End-Stage Renal Failure.

Authors : Babaei, Mahin¹; Dashti, Nasrin²; Lamei, Navid³

Source: Acta Medica Iranica. 2014, Vol. 52 Issue 12, p893-898. 6p.

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Academic Journal

Oxidative stress and liver damage in birds exposed to diclofenac and lead.

Authors : Osičková, Jitka¹ ; Banďouchová, Hana¹; Kováčová, Veronika¹

Source: Acta Veterinaria Brno. 2014, Vol. 83 Issue 4, p299-304. 6p.

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Academic Journal

INFLUENCE OF FRUIT MATURITY ON ANTIOXIDANT POTENTIAL AND CHILLING INJURY RESISTANCE OF PEACH FRUIT (PRUNUS PERSICA) DURING COLD STORAGE.

Authors : Dzah, C. S.¹

Source: African Journal of Food, Agriculture, Nutrition & Development. 12/1/2014, Vol. 14 Issue 7, p9578-9591. 14p. 1 Diagram, 1 Chart, 2 Graphs.

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Academic Journal

A comprehensive study of myocardial redox homeostasis in naturally and mimetically aged rats.

Authors : Cebe, Tamer¹; Yanar, Karolin²; Atukeren, Pınar²

Source: Age. Dec2014, Vol. 36 Issue 6, p1-14. 14p.

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Academic Journal

Trace Elements Status and Antioxidants Profile in Ill-thrift Buffalo Calves.

Authors : Ismael, Mahmoud¹; El-Sayed, Magda S.¹; Metwally, Ali M.¹

Source: Alexandria Journal of Veterinary Sciences. 2014, Vol. 44 Issue 1, p130-135. 6p.

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نتائج البحث

فلترة النتائج

Nutritional, Phytochemical Characterization and Antioxidant Capacity of Ningxia Wolfberry (Lycium barbarum L.).

Evaluation of Physico-Chemical and Antioxidant Properties in Different Varieties of Banana (Musa acuminata), Indigenous to Pakistan.

Effect of Copper on the Humoral and Biochemical Indices of the Teleost fish, Anabas testudineus (Bloch, 1792).

Evaluation of General Toxicity, Anti-Oxidant Activity and Effects of Ficus Carica Leaves Extract on Ischemia/Reperfusion Injuries in Isolated Heart of Rat.

Effects of L- Arginine Supplementation on Antioxidant Status and Body Composition in Obese Patients with Pre-diabetes: A Randomized Controlled Clinical Trial.

Evaluation of Plasma Concentrations of Homocysteine, IL-6, TNF-alpha, hs-CRP, and Total Antioxidant Capacity in Patients with End-Stage Renal Failure.

Oxidative stress and liver damage in birds exposed to diclofenac and lead.

INFLUENCE OF FRUIT MATURITY ON ANTIOXIDANT POTENTIAL AND CHILLING INJURY RESISTANCE OF PEACH FRUIT (PRUNUS PERSICA) DURING COLD STORAGE.

A comprehensive study of myocardial redox homeostasis in naturally and mimetically aged rats.

Trace Elements Status and Antioxidants Profile in Ill-thrift Buffalo Calves.

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