نتائج البحث

View the label before you view the movie: A field experiment into the impact of Portion size and Guideline Daily Amounts labelling on soft drinks in cinemas.

• Authors : Vermeer, Willemijn M.¹ ; Steenhuis, Ingrid H. M.¹; Leeuwis, Franca H.¹

• Source: BMC Public Health. 2011 Supplement 4, Vol. 11 Issue Suppl 4, p438-443. 6p.

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A deuterium-labelling mass spectrometry–tandem diode-array detector screening method for rapid discovery of naturally occurring electrophiles.

• Authors : Zhang, Xiaoyu¹ (AUTHOR); Luo, Liping¹ (AUTHOR); Ma, Zhongjun¹ (AUTHOR)

• Source: Analytical & Bioanalytical Chemistry. Jul2011, Vol. 400 Issue 4, p3463-3471. 9p.

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'Traffic-light' nutrition labelling and 'junk-food' tax: a modelled comparison of cost-effectiveness for obesity prevention.

• Authors : Sacks, G.¹ ; Veerman, J. L.²; Moodie, M.³

• Source: International Journal of Obesity. Jul2011, Vol. 35 Issue 7, p1001-1009. 9p.

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On the L(2, 1)-labelling of block graphs.

• Authors : Bonomo, Flavia¹ (AUTHOR) ; Cerioli, MárciaR.² (AUTHOR)

• Source: International Journal of Computer Mathematics. Feb2011, Vol. 88 Issue 3, p468-475. 8p.

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Multi-dimensional labelling approaches to solve the linear fractional elementary shortest path problem with time windows.

• Authors : Guerriero, F.¹ (AUTHOR) ; Di Puglia Pugliese, L.¹ (AUTHOR)

• Source: Optimization Methods & Software. Apr2011, Vol. 26 Issue 2, p295-340. 46p. 7 Diagrams, 15 Charts.

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Multiple-labelling immunoEM using different sizes of colloidal gold: alternative approaches to test for differential distribution and colocalization in subcellular structures.

• Authors : Mayhew, Terry¹ ; Lucocq, John²

• Source: Histochemistry & Cell Biology. Mar2011, Vol. 135 Issue 3, p317-326. 10p.

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OILS AIN'T OILS: PRODUCT LABELLING, PALM OIL AND THE WTO.

• Authors : Sheargold, Elizabeth¹ ; Mitchell, Andrew D.²

• Source: Melbourne Journal of International Law. 2011, Vol. 12 Issue 2, p396-418. 23p.

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Evaluation of a stable-isotope labelling technique for mass marking fin rays of age-0 lake sturgeon.

• Authors : Smith, K. T.¹; Whitledge, G. W.¹

• Source: Fisheries Management & Ecology. Apr2011, Vol. 18 Issue 2, p168-175. 8p. 3 Charts, 2 Graphs.

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Challenges of the Food Information Regulation: Revision and Simplification of Food Labelling Legislation?

• Authors : Sosnitza, Olaf¹

• Source: European Food & Feed Law Review. 2011, Vol. 6 Issue 1, p16-26. 11p.

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Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers.

• Source: BMC Public Health. 2011, Vol. 11 Issue 1, p734-742. 9p.

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