نتائج البحث

Eating Skippy.

• Authors : Zukerman, Wendy (AUTHOR)

• Source: New Scientist. 10/9/2010, Vol. 208 Issue 2781, p42-45. 4p.

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Influence of Wheat and Maize Starch on Fermentation in the Rumen, Duodenal Nutrient Flow and Nutrient Digestibility.

• Authors : Šimko, Milan; Čerešnáková, Zuzana; Bíro, Daniel

• Source: Acta Veterinaria Brno. dec2010, Vol. 79 Issue 4, p533-541. 9p.

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Relaxin-3/insulin-like peptide 7, a neuropeptide involved in the stress response and food intake.

• Authors : Tanaka, Masaki¹

• Source: FEBS Journal. Dec2010, Vol. 277 Issue 24, p4990-4997. 8p.

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Roles of prolactin-releasing peptide and RFamide related peptides in the control of stress and food intake.

• Authors : Takayanagi, Yuki¹; Onaka, Tatsushi¹

• Source: FEBS Journal. Dec2010, Vol. 277 Issue 24, p4998-5005. 8p.

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Hypothalamic expression of porcine leptin receptor ( LEPR), neuropeptide Y ( NPY), and cocaine- and amphetamine-regulated transcript ( CART) genes is influenced by LEPR genotype.

• Authors : Óvilo, Cristina¹ ; Fernández, Almudena¹; Fernández, Ana¹

• Source: Mammalian Genome. Dec2010, Vol. 21 Issue 11/12, p583-591. 9p.

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A mini-nutritional assessment of older Poles in relation to the food intake model and food intake variety.

• Authors : Niedźwiedzka, E.¹ ; Wądołowska, L.¹

• Source: Advances in Medical Sciences (De Gruyter Open). 2010, Vol. 55 Issue 2, p172-178. 7p. 3 Charts.

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Energy and Protein Intake and Its Relationship with Pulmonary Function in Chronic Obstructive Pulmonary Disease (COPD) Patients.

• Source: Acta Medica Iranica. 2010, Vol. 48 Issue 6, p374-379. 6p.

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Padrões de comportamento ingestivo de cordeiras recebendo ou não suplemento em pastagem de milheto.

• Authors : Confortin, Anna Carolina Cerato; Bremm, Carolina; Rocha, Marta Gomes da

• Source: Ciência Rural. dez2010, Vol. 40 Issue 12, p2555-2561. 7p.

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Is Gippsland environmentally iodine deficient? Water iodine concentrations in the Gippsland region of Victoria, Australia.

• Authors : Rahman, Ashequr¹ (AUTHOR); Deacon, Nicholas² (AUTHOR); Panther, Barbara² (AUTHOR)

• Source: Australian Journal of Rural Health. Dec2010, Vol. 18 Issue 6, p223-229. 7p. 3 Charts, 1 Graph, 1 Map.

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Quantities of foods consumed by 12- to 24-month-old New Zealand children.

• Authors : SZYMLEK‐GAY, Ewa A.¹ (AUTHOR); FERGUSON, Elaine L.¹ (AUTHOR); HEATH, Anne‐Louise M.¹ (AUTHOR)

• Source: Nutrition & Dietetics. Dec2010, Vol. 67 Issue 4, p244-250. 7p. 2 Charts.

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