نتائج البحث

What do Food Safety and Fair Trade Stand for? Reconciling the Twofold Objective of EU Food Law.

• Authors : Pisanello, Daniele

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 5, p320-328. 9p.

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REFLECTIONS ON PUBLIC HEALTH POLICY IN THE FOOD REGULATORY SYSTEM: CHALLENGES, AND OPPORTUNITIES FOR NUTRITION AND FOOD LAW EXPERTS TO COLLABORATE.

• Authors : LAWRENCE, MARK

• Source: Deakin Law Review. 2009, Vol. 14 Issue 2, p397-413. 17p.

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THE SYSTEM OF FOOD LAW IN THE EUROPEAN UNION.

• Authors : VAN DER MEULEN, BERND M. J.

• Source: Deakin Law Review. 2009, Vol. 14 Issue 2, p305-339. 35p.

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FOOD LAW: CHALLENGES AND FUTURE DIRECTIONS.

• Authors : FRECKELTON, IAN

• Source: Deakin Law Review. 2009, Vol. 14 Issue 2, p219-232. 14p.

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Science based Food Law.

• Authors : van der Meulen, Bernd M. J.¹

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 1, p58-71. 14p.

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Simply Swallow? - The Application of Nanotechnologies in European Food Law.

• Authors : van Calster, Geert¹

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 3, p167-171. 5p.

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Food Law: Recent Developments in France.

• Authors : Coutrelis, Nicole

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 1, p82-83. 2p.

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Reports.

• Authors : Ekstrand, Susie; Kraus, Markus; Klaus, Barbara

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 6, p434-443. 10p.

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News from European Institutions and Associations.

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 6, p444-457. 14p.

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Legislation.

• Source: European Food & Feed Law Review. 2009, Vol. 4 Issue 6, p430-433. 4p.

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