نتائج البحث

Encyclopedia of Food and Culture (Book).

• Authors : Coutts, Brian E.¹; McConnell, Tamara²

• Source: Library Journal. 4/15/2004, Vol. 129 Issue 7, p37-37. 1/9p. 1 Color Photograph.

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EATING APES.

• Authors : Stanford, Craig¹

• Source: Quarterly Review of Biology. Mar2004, Vol. 79 Issue 1, p113-114. 2p.

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Food Culture; the 'American Dream'; Archaeology and Violence.

• Authors : Ferguson, Priscilla Parkhurst¹; Jillson, Cal²; Taylor, Timothy³

• Source: Chronicle of Higher Education. 9/17/2004, Vol. 51 Issue 4, pB4-B4. 1/2p.

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Identifying Foods, Identifying Selves.

• Authors : Geok-lin Lim, Shirley¹

• Source: Massachusetts Review. Fall2004, Vol. 45 Issue 3, p297-305. 9p.

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HOME ECONOMICS, FOOD SCIENCE.

• Source: SciTech Book News. Dec2004, Vol. 28 Issue 4, p170-171. 2p.

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COOKING, HOSPITALITY INDUSTRY.

• Source: Reference & Research Book News. Nov2004, Vol. 19 Issue 4, p250-251. 2p.

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Designing Guy.

• Authors : Adato, Allison; Green, Mary

• Source: People. 5/3/2004, Vol. 61 Issue 17, p99-100. 2p. 3 Color Photographs.

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Eating Out in Europe: Picnics, Gourmet Dining and Snacks since the Late Eighteenth Century (Book).

• Source: American Historical Review. Feb2004, Vol. 109 Issue 1, p304-304. 1/2p.

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Taking Bites Out of the Fast Food Nation.

• Authors : Johnson, Brian D.

• Source: Maclean's. 5/10/2004, Vol. 117 Issue 19, p46-46. 2/3p. 1 Color Photograph.

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Sundance Winners and Losers.

• Authors : Travers, Peter

• Source: Rolling Stone. 3/4/2004, Issue 943, p73-73. 1/6p. 1 Color Photograph.

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