نتائج البحث

household food safety awareness of selected urban consumers in jamaica.

• Authors : Knight, Peter G.; Jackson, Jose C.; Bain, Brendan

• Source: International Journal of Food Sciences & Nutrition. Jul2003, Vol. 54 Issue 4, p309. 12p.

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Food Safety in the Biotech Era.

• Source: Reference & User Services Quarterly. Fall2003, Vol. 43 Issue 1, p9-13. 5p.

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Every Kitchen's Dirty Little Secret: Cardboard-Bacteria Superstore and Roach Motel.

• Authors : Krall, Ken

• Source: Journal of Environmental Health. Mar2003, Vol. 65 Issue 7, p24. 3p. 1 Black and White Photograph, 1 Chart.

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The Raw Deal.

• Authors : Hunter, Beatrice Trum

• Source: Consumers' Research Magazine. Mar2003, Vol. 86 Issue 3, p10. 4p. 1 Black and White Photograph.

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Information Management for Proteomics Research.

• Authors : Charles Kai Lung Lee; Ganjei, J. Kelly

• Source: Scientific Computing & Instrumentation. Aug2003, Vol. 20 Issue 9, p38-41. 4p.

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Validating a Food Safety Instrument: Measuring Food Safety Knowledge and Attitudes of Restaurant Employees.

• Authors : Johnson, Lesley¹ ; Jee-Hye Shin; Feinstein, Andrew Hale²

• Source: Journal of Foodservice Business Research. 2003, Vol. 6 Issue 2, p49-66. 18p.

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FDA's Response to Food, Dietary Supplement, and Cosmetic Adverse Events.

• Authors : Bren, Linda

• Source: FDA Consumer. Jul/Aug2003, Vol. 37 Issue 4, p12. 2p. 2 Color Photographs.

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DATABASE REPORTING REVEALS FOOD-HANDLING GONE WRONG.

• Authors : Vallance-Jones, Fred

• Source: IRE Journal. Jan/Feb2003, Vol. 26 Issue 1, p36. 3p.

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Effectiveness of home-based food storage training: a community development approach.

• Authors : GHEBREHEWET, S¹; STEVENSON, L¹

• Source: International Journal of Environmental Health Research. Jun2003 Supplement, Vol. 13, pS169-S174. 6p.

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New Supplement to the 2001 Food Code.

• Source: Journal of Environmental Health. Dec2003, Vol. 66 Issue 5, p58-58. 1/3p.

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