نتائج البحث

Development of a Food Checklist for Fat, Saturated Fat, and Sodium for Middle School Students.

• Authors : Dwyer, Johanna T.; Garceau, Anne O.; Hoelscher, Deanna M.

• Source: Family Economics & Nutrition Review. 2001, Vol. 13 Issue 2, p3. 9p.

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The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.

• Authors : Hodson, L.; Skeaff, C.M.; Chisolm, W.A.H.

• Source: European Journal of Clinical Nutrition. Oct2001, Vol. 55 Issue 10, p908. 8p. 5 Charts.

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What If Americans Ate Less Saturated Fat?

• Source: Science. 3/30/2001, Vol. 291 Issue 5513, p2538-2538. 1/2p.

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IT'S NEVER TOO LATE TO...

• Source: TIME Magazine. 2/5/2001, Vol. 157 Issue 5, p54. 5p. 5 Color Photographs.

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Nutrient intakes as predictors of body weight in European people with type 1 diabetes.

• Authors : Toeller, M.; Buyken, A. E.; Heitkamp, G.

• Source: International Journal of Obesity & Related Metabolic Disorders. Dec2001, Vol. 25 Issue 12, p1815. 8p.

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Dietary fat intake and risk of epithelial ovarian cancer: a meta-analysis of 6,698 subjects from 8 observational studies.

• Authors : Huncharek M (AUTHOR); Kupelnick B (AUTHOR)

• Source: Nutrition & Cancer. 2001, Vol. 40 Issue 2, p87-91. 5p.

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Dietary Fat Intake and Risk of Epithelial Ovarian Cancer: A Meta-Analysis of 6,689 Subjects From 8 Observational Studies.

• Authors : Huncharek, Michael; Kupelnick, Bruce

• Source: Nutrition & Cancer. 2001, Vol. 40 Issue 2, p87-91. 5p.

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Factors associated with overweight and central body fat in the city of Rio de Janeiro: results of a two-stage random sampling survey.

• Authors : Ramos de Marins, V M; Varnier Almeida, R M R; Pereira, R A

• Source: Public Health (Nature). May2001, Vol. 115 Issue 3, p236. 7p.

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Dietary and serum lipids in individuals with spinal cord injury living in the community.

• Authors : Moussavi RM (AUTHOR); Ribas-Cardus F (AUTHOR); Rintala DH (AUTHOR)

• Source: Journal of Rehabilitation Research & Development. Mar/Apr2001, Vol. 38 Issue 2, p225-233. 9p.

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Dietary and serum lipids in individuals with spinal cord injury living in the community.

• Authors : Moussavi, Robabeh M.; Ribas-Cardus, Francisca; Rintala, Diana H.

• Source: Journal of Rehabilitation Research & Development. Mar/Apr2001, Vol. 38 Issue 2, p225-233. 9p.

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