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Human Health Risk of Frozen Fish Species Scomber scombrus and Merluccius capensis Sold from Markets in Benin City, Edo State, Nigeria

• Authors : Iyorah; Ebikere Imelda; Aizebeokhai

• Source: Journal of Science and Technology Research, 6(1), 20-27, (2024-03-10)

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Frozen Fish and Seafood Market Research Report 2022-2027 | Syndicated Analytics

• Authors : Christian Adams

Subjects: Frozen Fish and Seafood Market

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An Investigation into Country of Origin Labeling, Species Authentication and Short Weighting of Commercially Sold Frozen Fish Fillets

• Authors : Peterson, April M.; McBride, Gabrielle E.; Jhita, Seeret K.

Subjects: Country of origin labeling; Frozen fish; Short weighting

• Source: Food Science Faculty Articles and Research

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Labeling Compliance, Species Authentication and Net Weight Identification of Frozen Fish Fillets Sold in Grocery Stores in Southern California

• Authors : Peterson, April

Subjects: Country of origin labeling; frozen fish; short weighting

• Source: Food Science (MS) Theses

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COMPARATIVE STUDY OF THE DRYING EFFECT OF SMOKING KILN ON FRESH FISH AND FROZEN FISH

• Authors : B.O. Afolabi; O. Adegboye

Subjects: Body Mass Reduction; Drying Effect; Fresh Fish

• Source: International Journal of Research - Granthaalayah, 7(11), 259-265, (2019-11-30)

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Quality Control of Frozen Fish Based on Fault Tree Analysis (FTA) and Failure Mode and Effect Analysis (FMEA) Methods

• Authors : Aryana Dwi Septania, Leli Deswindi

Subjects: Fault Tree Analysis (FTA); Failure Mode and Effect Analysis (FMEA); cold storage

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Detection of Bacterial Contamination of Some Traditional Frozen Fish in Some Local Markets in Tikrit City

• Authors : Albassam, Nuha hameed; Al-Doori, Marwa Muzahim; shamkhi, Intisar abduljabbar

• Source: IOP Conference Series: Earth and Environmental Science ; volume 910, issue 1, page 012104 ; ISSN 1755-1307 1755-1315

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Evaluation of Microbial Contamination of vended Frozen Fish in Ado Ekiti Locality

• Authors : Akharaiyi, Fred Coolborn

• Source: International Journal of Food Science, Nutrition and Dietetics ; page 508-511 ; ISSN 2326-3350

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Defects analysis of frozen fish steak processing using six sigma: a case study

• Authors : Poernomo, A; Ferawati, N; Salampessy, R B S

• Source: IOP Conference Series: Earth and Environmental Science ; volume 919, issue 1, page 012038 ; ISSN 1755-1307 1755-1315

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Risk-based scoring and genetic identification for anisakids in frozen fish products from Atlantic FAO areas

• Authors : Smaldone, Giorgio; Abollo, Elvira; Marrone, Raffaele ...

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