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  • 1-9 ل  9 نتائج ل ""brewing""

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Academic Journal

The use of dry hopping technique in brewing

Subjects: beer; dry hopping;

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 2, Pp 5-11 (2021)

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Academic Journal

FEED ADDITIVE FROM WASTE BREWING PRODUCTION WITH PROBIOTIC FOR FATTENING STEERS

Subjects: пивная дробина; кормовая добавка; комбикорм

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 4, Pp 77-81 (2021)

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Academic Journal

Selection of yeast for low-density wort fermentation

Subjects: brewing; non-alcoholic beer; low-density wort

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 2, Pp 75-82 (2023)

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Academic Journal

The characteristics of chemical parameters of beer pellets for the production of compound feeds

Subjects: secondary waste; beer bard; physico-chemical properties

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 1, Pp 161-166 (2023)

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Academic Journal

Research of the quality of dense wort for production of special purpose beer

Subjects: brewing; beer; high-gravity wort

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 1, Pp 35-41 (2022)

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Academic Journal

New technology for preparing acidophilic steread with improved biotechnological properties

Subjects: acidophilic starter culture; barley flour; saccharified brewing

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 1, Pp 5-11 (2021)

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Academic Journal

Using of nontraditional raw materials in beer production

Subjects: special beer; beer mixes; fruit and berry juice

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 1, Pp 12-18 (2023)

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Academic Journal

The Effectiveness of the Use of Ordinary Hops in the Production of Fermented Milk Products

Subjects: common hop; vitamins; antioxidants

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 4, Pp 153-157 (2022)

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Academic Journal

Extraction of fruit and berry raw materials for the production of beer for special purpose

Subjects: brewer industry; extraction; fruit and berry raw materials

  • Source: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 3, Pp 79-84 (2021)

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  • 1-9 ل  9 نتائج ل ""brewing""