نتائج البحث

[Pollutant levels at home and in food--low but dangerous].

• Authors : Albin M; Universitetssjukhuset i Lund. ; Skerfving S

Subjects: Public Health*; Environmental Exposure/Environmental Exposure/Environmental Exposure/*adverse effects ; Environmental Pollutants/Environmental Pollutants/Environmental Pollutants/*adverse effects

• Source: Lakartidningen [Lakartidningen] 2007 Nov 28-Dec 4; Vol. 104 (48), pp. 3659-63.Publisher: Sveriges Lakarforbund Country of Publication: Sweden NLM ID: 0027707 Publication Model: Print Cited Medium: Print ISSN: 0023-7205

تفاصيل العنوان

[Concern for salty food, folic acid deficiency and overweight within the EU].

• Authors : Aurell M

Subjects: Feeding Behavior* ; Public Health*; Folic Acid Deficiency/Folic Acid Deficiency/Folic Acid Deficiency/*prevention & control

• Source: Lakartidningen [Lakartidningen] 2004 Apr 01; Vol. 101 (14), pp. 1322.Publisher: Sveriges Lakarforbund Country of Publication: Sweden NLM ID: 0027707 Publication Model: Print Cited Medium: Print ISSN: 0023-7205

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Side Streams of Broccoli Leaves: A Climate Smart and Healthy Food Ingredient

• Authors : Berndtsson, Emilia; Andersson, Roger; Johansson, Eva

Subjects: Horticulture; Food Science; Public Health

تفاصيل العنوان

Work plan 2011 : Committed to ensuring that Europe's food is safe

• Authors : EFSA - European Food Safety Authority

Subjects: Consumers' health; Food technology and food safety; European Food Safety Authority

• Source: 2011

تفاصيل العنوان

Work plan 2010 : Committed to ensuring that Europe's food is safe

• Authors : EFSA - European Food Safety Authority

Subjects: Consumers' health; Food technology and food safety; European Food Safety Authority

• Source: 2010

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Strategic plan of the European Food Safety Authority for 2009-2013

• Authors : EFSA - European Food Safety Authority

Subjects: Consumers' health; Food technology and food safety; Activities of the institutions and bodies

• Source: 2009

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Food safety : From farm to fork : safe and healthy food for everyone

• Authors : European Commission; Directorate-General for Communication

Subjects: Food technology and food safety; Public health; Consumers' health

• Source: 2014

تفاصيل العنوان

Food safety : From farm to fork : safe and healthy food for everyone

• Authors : European Commission; Directorate-General for Communication

Subjects: Food technology and food safety; Public health; Consumers' health

• Source: 2013

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EKO: logiskt eller ologiskt? : En litteraturstudie om hälsoeffekter i relation till ekologiska och konventionella livsmedel med fokus på foster, barn- och unga ; ORGANIC: logical or illogical? : A literature review on health effects in relation to organic and conventional food with a focus on fetal, children and youth

• Authors : Kendsy Herold Svärd, Jéssika; Mashkovska, Magdalena

Subjects: Children and young people; Health effects; Organic food

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Technology options for feeding 10 billion people : Options for cutting food waste : summary

• Authors : European Parliament; Directorate-General for Internal Policies of the Union; Carmen Priefer

Subjects: Environment policy and protection of the environment; Information policy; waste management

• Source: 2013

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