نتائج البحث

Food composition of diamondback puffer Lagocephalus guentheri Miranda Ribeiro, 1915 from the northeastern Mediterranean Sea.

• Authors : DOĞDU, Servet Ahmet^1,2 ; TURAN, Cemal²; TURAN, Funda³

• Source: Turkish Journal of Maritime & Marine Sciences. Sep2024, Vol. 10 Issue 3, p173-179. 7p.

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Development of Omani-branded food composition database for an electronic dietary assessment tool.

• Authors : Buthaina, Al-Balushi¹ (AUTHOR); Mostafa, Waly¹ (AUTHOR); Ruqaiya, Al-Balushi¹ (AUTHOR)

• Source: International Journal of Nutrition, Pharmacology, Neurological Diseases. Jul-Sep2024, Vol. 14 Issue 3, p329-336. 8p.

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Application of Global Warming Potential Star (GWP*) Values to the AUSNUT 2011-13 Food Composition Database: Creation of the GWP*-AUSNUT 2011-13 Database.

• Authors : Neale, Elizabeth¹ ; Balvert, Troy¹; Crinnion, Hannah¹

Subjects: *DATABASES; *GREENHOUSE effect; *ECOLOGICAL impactAUSTRALIA

• Source: Nutrients. Feb2025, Vol. 17 Issue 3, p464. 12p.

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DATA ON THE FOOD COMPOSITION OF FOUR LIZARD SPECIES (REPTILIA: LACERTIDAE) ACCIDENTALLY FALLEN IN PITFALL TRAPS IN WESTERN ROMANIA.

• Authors : Rebeca-Simina, DOBAI¹ ; Severus-Daniel, COVACIU-MARCOV¹ ; Diana, CUPȘA¹

• Source: Oltenia, Studii si Comunicari Seria Stiintele Naturii. Nov2023, Vol. 39 Issue 1, p153-160. 8p.

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Nutritional contribution of Coula edulis B. and Tetracarpidium conophorum M. A. to the Cameroon food composition table

• Authors : Talla Tagne Naccis; Kotue Taptue Charles; Fokou Elie

Subjects: Coula edulis; Tétracarpidium conophorum; Oilseeds

• Source: Food Chemistry Advances, Vol 6, Iss , Pp 100910- (2025)

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Monitoring the Mineral Content of Plant Foods in Food Composition Databases

• Authors : Amanda Jenkins; Diva Murthy; Anna Rangan

Subjects: iron; zinc; food composition

• Source: Dietetics, Vol 3, Iss 3, Pp 235-248 (2024)

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Global status of food composition database: A short review.

• Authors : Al-Balushi, Buthaina¹ (AUTHOR); Al-Balushi, Ruqaiya¹ (AUTHOR); Waly, Mostafa¹ (AUTHOR)

• Source: International Journal of Nutrition, Pharmacology, Neurological Diseases. Oct-Dec2023, Vol. 13, p240-242. 3p.

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Glucose Variability in Type 1 Diabetes (T1D) and Glycaemic Responses to Food Composition.

• Source: An Investigation Into Diurnal Variability in Glucose Levels in Paediatric Patients With Type 1 Diabetes (T1D) and Their Responses to Different Food Compositions

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Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases

• Authors : Iguacel, Isabel; Perez-Cornago, Aurora; Schmidt, Julie A

Subjects: 24-h dietary recall; Amino acid intakes; Dietary questionnaire

• Source: NMCD. Nutrition Metabolism and Cardiovascular Diseases. 32(1):80-89

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Food Composition of a Breeding Population of the Green Toad, Bufotes sitibundus (Pallas, 1771) (Anura: Bufonidae), from Iran.

• Authors : Pesarakloo, A.¹ (AUTHOR) ; Hoseinabad, M.¹ (AUTHOR)

• Source: Biology Bulletin. Apr2023, Vol. 50 Issue 2, p157-161. 5p.

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