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Efficient placement technology of proppants based on structural stabilizers

• Authors : Jianchun GUO; Shan REN; Shaobin ZHANG

Subjects: hydraulic fracturing; proppant; structure stabilizer

• Source: Petroleum Exploration and Development, Vol 51, Iss 3, Pp 706-714 (2024)

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Numerical and Testing Analysis of Fin Stabilizers of A Medium Sized Cruise Ship with Overset Grids

• Authors : YAO Rulin, FAN Qidong, YU Long, WANG Xuefeng

Subjects: fin stabilizer; model test; resistance

• Source: Shanghai Jiaotong Daxue xuebao, Vol 57, Iss S1, Pp 178-184 (2023)

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Determination of the Effect of Different Stabilizers on the Stability of Passion Fruit Juice Based on Space and Time Resolved Extinction Profiles

• Authors : Yang YANG; Bingyu ZHENG; Jiangling ZHANG

Subjects: passiflora edulis; stabilizers; sodium carboxymethyl cellulose (cmc-na)

• Source: Shipin gongye ke-ji, Vol 43, Iss 10, Pp 331-338 (2022)

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Stabilizers in BCK-algebras(BCK-代数的稳定化子)

• Authors : 程晓云(CHENG Xiaoyun)

Subjects: Electronic computers. Computer science; QA75.5-76.95; Physics

• Source: Zhejiang Daxue xuebao. Lixue ban, Vol 50, Iss 1, Pp 20-24 (2023)

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Experiments on the bearing capacity of aeolian sand stabilized by cement stabilizers

• Authors : Mingqiang Sheng; Chun Zou; Zengzhen Qian

Subjects: aeolian sand in desert; stabilized of aeolian sand; stabilizer

• Source: 地质科技通报, Vol 41, Iss 2, Pp 147-153 (2022)

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聚氨酯型固化剂改良表层砂土抗渗透特性试验.

• Authors : 刘瑾¹ ; 亓孝辉¹; 张达¹

• Source: Journal of Earth Sciences & Environment. Jan2017, Vol. 39 Issue 1, p127-134. 9p.

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超高效液相色谱-串联质谱法测定塑料包装果汁饮料中 10 种苯并三唑类紫外吸收剂

• Authors : 勾新磊¹ ; 刘伟丽^1,2; 高峡^1,2

• Source: Journal of Chinese Mass Spectrometry Society. May2016, Vol. 37 Issue 3, p255-261. 7p.

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Experimental evaluation of fracture stabilizers

• Authors : Jingchen ZHANG; Shicheng ZHANG; Xiaobing BIAN

Subjects: Petroleum refining. Petroleum products; TP690-692.5

• Source: Petroleum Exploration and Development, Vol 40, Iss 2, Pp 254-258 (2013)

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Research Progress of Effect of Stabilizer on Melting Resistance of Ice Cream

• Authors : Yue ZHOU; Lizeng LIU; Aiguo LIU

Subjects: ice cream; melting resistance; anionic stabilizers

• Source: Shipin gongye ke-ji, Vol 44, Iss 13, Pp 440-449 (2023)

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Improvement of Spread-Ability of Peanut Butter Stabilized by Monoglyceride

• Authors : Jianfen YE; Yanjun TONG; Xiushuai ZHENG

Subjects: peanut butter; spread-ability; stabilizers

• Source: Shipin gongye ke-ji, Vol 44, Iss 23, Pp 37-44 (2023)

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