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Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups.

• Authors : Sundheim L; Norwegian Institute of Bioeconomy Research, P.O. Box 115, N-1431 Ås, Norway. .; Norwegian Scientific Committee for Food Safety, P.O. Box 4404 Nydalen, N-0403 Oslo, Norway. .

Subjects: Food Microbiology*; Diet/Diet/Diet/*adverse effects ; Edible Grain/Edible Grain/Edible Grain/*adverse effects

• Source: Toxins [Toxins (Basel)] 2017 Feb 04; Vol. 9 (2). Date of Electronic Publication: 2017 Feb 04.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium:

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