نتائج البحث

Identification of metabolites associated with preserved muscle volume after aneurysmal subarachnoid hemorrhage due to high protein supplementation and neuromuscular electrical stimulation.

• Authors : Gusdon, Aaron M.¹ (AUTHOR); Savarraj, Jude P. J.¹ (AUTHOR); Feng, Diana¹ (AUTHOR)

• Source: Scientific Reports. 7/2/2024, Vol. 14 Issue 1, p1-11. 11p.

تفاصيل العنوان

Identification of metabolites associated with preserved muscle volume after aneurysmal subarachnoid hemorrhage due to high protein supplementation and neuromuscular electrical stimulation

• Authors : Aaron M. Gusdon; Jude P. J. Savarraj; Diana Feng

Subjects: Aneurysmal subarachnoid hemorrhage; High protein diet; Neuromuscular electrical stimulation

• Source: Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)

تفاصيل العنوان

Authentication of protein, fat, carbohydrates, and total energy in commercialized high protein sports foods with their labeling data.

• Authors : Aly, Maged Ossama¹ (AUTHOR) ; Ghobashy, Somia Mohamed² (AUTHOR); Aborhyem, Samar Mohamed³ (AUTHOR)

• Source: Scientific Reports. 11/20/2023, Vol. 13 Issue 1, p1-11. 11p.

تفاصيل العنوان

Liver fat scores do not reflect interventional changes in liver fat content induced by high-protein diets.

• Authors : Kabisch, Stefan^1,2,3 ; Markova, Mariya^1,2; Hornemann, Silke¹

• Source: Scientific Reports. 4/23/2021, Vol. 11 Issue 1, p1-8. 8p.

تفاصيل العنوان

Authentication of protein, fat, carbohydrates, and total energy in commercialized high protein sports foods with their labeling data

• Authors : Maged Ossama Aly; Somia Mohamed Ghobashy; Samar Mohamed Aborhyem

Subjects: Medicine; Science

• Source: Scientific Reports, Vol 13, Iss 1, Pp 1-11 (2023)

تفاصيل العنوان

Physico-chemical properties of an innovative gluten-free, low-carbohydrate and high protein-bread enriched with pea protein powder.

• Authors : Wójcik M; Department of Food Engineering and Machines, University of Life Sciences in Lublin, 28 Głęboka St., 20-612, Lublin, Poland.; Różyło R

Subjects: Bread*/Bread*/Bread*/analysis ; Diet, Gluten-Free* ; Diet, High-Protein Low-Carbohydrate*

• Source: Scientific reports [Sci Rep] 2021 Jul 14; Vol. 11 (1), pp. 14498. Date of Electronic Publication: 2021 Jul 14.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

تفاصيل العنوان

Physico-chemical properties of an innovative gluten-free, low-carbohydrate and high protein-bread enriched with pea protein powder

• Authors : Monika Wójcik; Renata Różyło; Regine Schönlechner

Subjects: Medicine; Science

• Source: Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)

تفاصيل العنوان

Liver fat scores do not reflect interventional changes in liver fat content induced by high-protein diets

• Authors : Stefan Kabisch; Mariya Markova; Silke Hornemann

Subjects: Medicine; Science

• Source: Scientific Reports, Vol 11, Iss 1, Pp 1-8 (2021)

تفاصيل العنوان

Genetic Analysis of High Protein Content in 'AC Proteus' Related Soybean Populations Using SSR, SNP, DArT and DArTseq Markers.

• Authors : Samanfar, Bahram^1,2 ; Cober, Elroy R.¹; Charette, Martin¹

• Source: Scientific Reports. 12/23/2019, Vol. 9 Issue 1, p1-10. 10p.

تفاصيل العنوان

Liver fat scores do not reflect interventional changes in liver fat content induced by high-protein diets

• Authors : Jürgen Machann; Olga Pivovarova-Ramich; Stefan Kabisch

Subjects: Adult; Male; medicine.medical_specialty

• Source: Scientific Reports, Vol 11, Iss 1, Pp 1-8 (2021)Sci. Rep. 11:8843 (2021)Scientific Reports

تفاصيل العنوان