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Academic Journal

Stability and Biaxial Behavior of Fresh Cheese Coated with Nanoliposomes Encapsulating Grape Seed Tannins and Polysaccharides Using Immersion and Spray Methods.

  • Authors : Monasterio A; Department of Food Science and Technology, Technological Faculty, University of Santiago-Chile (USACH), Av. El Belloto 3735, Estación Central, Santiago 9170022, Chile.; Núñez E

  • Source: Polymers [Polymers (Basel)] 2024 May 31; Vol. 16 (11). Date of Electronic Publication: 2024 May 31.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101545357 Publication Model: Electronic Cited Medium: Internet ISSN: 2073-4360

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Academic Journal

The Structural, Thermal and Morphological Characterization of Polylactic Acid/Β-Tricalcium Phosphate (PLA/Β-TCP) Composites upon Immersion in SBF: A Comprehensive Analysis.

  • Authors : Ftiti S; Laboratory of Advanced Materials (LR01ES26), National Engineering School of Sfax, University of Sfax, Sfax 3038, Tunisia.; Cifuentes SC

  • Source: Polymers [Polymers (Basel)] 2024 Mar 06; Vol. 16 (5). Date of Electronic Publication: 2024 Mar 06.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101545357 Publication Model: Electronic Cited Medium: Internet ISSN: 2073-4360

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Academic Journal

Comparison of Mechanical Properties of Ductile/Brittle Epoxy Resin BFRP-AL Joints under Different Immersion Solutions.

  • Authors : Liu H; School of Mechanical Engineering, North China University of Water Resources and Electric Power, Zhengzhou 450045, China.; Ding Z

  • Source: Polymers [Polymers (Basel)] 2023 Sep 26; Vol. 15 (19). Date of Electronic Publication: 2023 Sep 26.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101545357 Publication Model: Electronic Cited Medium: Internet ISSN: 2073-4360

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