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Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception.

• Authors : Roudnitzky N; German Institute of Human Nutrition Potsdam-Rehbruecke, Department of Molecular Genetics, Nuthetal, Germany.; Behrens M

Subjects: Genetic Association Studies*; Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/Receptors, G-Protein-Coupled/*genetics ; Taste Perception/Taste Perception/Taste Perception/*genetics

• Source: PLoS genetics [PLoS Genet] 2015 Sep 25; Vol. 11 (9), pp. e1005530. Date of Electronic Publication: 2015 Sep 25 (Print Publication: 2015).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101239074 Publication Model: eCollection Cited Medium: Internet

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