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Academic Journal

Comparative Study on the Mechanism of Macrophage Activation Induced by Polysaccharides from Fresh and Dried Longan.

  • Authors : Wang S; Guangdong Provincial Key Laboratory of Large Animal Models for Biomedicine, School of Pharmacy and Food Engineering, Wuyi University, Jiangmen 529020, China.; Key Laboratory of Food Nutrition and Functional Food of Hainan Province, College of Food Science and Engineering, Hainan University, Haikou 570228, China.

Subjects: Macrophage Activation*/Macrophage Activation*/Macrophage Activation*/drug effects ; Polysaccharides*/Polysaccharides*/Polysaccharides*/pharmacology ; Macrophages*/Macrophages*/Macrophages*/drug effects Dimocarpus

  • Source: Nutrients [Nutrients] 2024 May 28; Vol. 16 (11). Date of Electronic Publication: 2024 May 28.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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