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Academic Journal

Quantification of Cross-Contamination of Campylobacter jejuni during Food Preparation in a Model Kitchen in China.

  • Authors : Bai Y; China National Center for Food Safety Risk Assessment (CFSA), No. 7 Panjiayuan Nanli, Chaoyang District, Beijing 100021, People's Republic of China.; Lin XH

Subjects: Campylobacter* ; Campylobacter Infections* ; Campylobacter jejuni*

  • Source: Journal of food protection [J Food Prot] 2021 May 01; Vol. 84 (5), pp. 850-856.Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Internet ISSN: 1944-9097

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Academic Journal

Efficacy of electrolyzed water and an acidic formulation compared with regularly used chemical sanitizers for tableware sanitization during mechanical and manual ware-washing protocols.

  • Authors : Handojo A; Department of Food Science and Technology, The Ohio State University, 2015 Fyffe Road, Columbus, Ohio 43210, USA.; Lee J

Subjects: Cooking and Eating Utensils* ; Equipment Contamination*/Equipment Contamination*/Equipment Contamination*/prevention & control; Disinfectants/Disinfectants/Disinfectants/*pharmacology

  • Source: Journal of food protection [J Food Prot] 2009 Jun; Vol. 72 (6), pp. 1315-20.Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Print ISSN: 0362-028X (Print)

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Academic Journal

Efficacy of neutral electrolyzed water to inactivate Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Staphylococcus aureus on plastic and wooden kitchen cutting boards.

  • Authors : Deza MA; Institute of Food Research and Analysis, University of Santiago de Compostela, E-15782 Santiago de Compostela, Spain. ; Araujo M

Subjects: Cooking and Eating Utensils*; Disinfectants/Disinfectants/Disinfectants/*pharmacology ; Disinfection/Disinfection/Disinfection/*methods

  • Source: Journal of food protection [J Food Prot] 2007 Jan; Vol. 70 (1), pp. 102-8.Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Print ISSN: 0362-028X (Print)

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